Jump to content

Recommended Posts

Posted

Just cooked/ prepared our dinner for tonight:

Stuffed bell peppers with minced meat.

Found some nice and small bell peppers in TOPS and not too expensive, 6pcs for 69Baht a pack.

700g minced beef, 700g minced pork, 2 jars of tomato sauce.

Precooked my tomato sauce with some onions and garlic and seasoning the mixed minced meat.

After filling the peppers I let them simmer for around 25 minutes in the sauce, dont like them too soft.

Eating together with some steamed rice it's a perfect dinner for us.

The leftovers from the minced meat will be fried as burgers.

post-2733-1217137939_thumb.jpgpost-2733-1217137953_thumb.jpgpost-2733-1217137964_thumb.jpgpost-2733-1217137994_thumb.jpgpost-2733-1217137982_thumb.jpg

Posted

Looks wonderful. True comfort food. Where's my dinner invite? :o

Those mini-peppers look great. I hadn't seen those in Thailand before. I usually mix rice into the beef mixture, but with the mini-peppers, I think it's a good idea to serve the rice on the side.

Posted
Looks wonderful. True comfort food. Where's my dinner invite? :o

Those mini-peppers look great. I hadn't seen those in Thailand before. I usually mix rice into the beef mixture, but with the mini-peppers, I think it's a good idea to serve the rice on the side.

If you are in Phuket you are invited, just starting to make the rice.......

Had a cold one already:

post-2733-1217151115_thumb.jpgpost-2733-1217151141_thumb.jpg

Gerd

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.



×
×
  • Create New...