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  • 2 weeks later...
Posted
Anyone know where I can buy Corn Syrup in Thailand.

According to my "Haleys Hints" book you can substitute 1 cup of sugar dissolved with 1/4 cup of water. OR an equal amount of honey.

Haven't tried it, but may try when I make microwave P-nut brittel at Christmas time. I'm thinking honey is closer to the viscosity, but may be

too sweet. The sugar mixture I think would be thin unless cooked, but you really have to make sure you don't overcook it or you'll just have

a hard rock.

Beachbunny

  • 3 months later...
Posted

I too have been trying to find corn syrup in Thailand to no avail. I have tried several markets in Bangkok. I would think that since corn is grown in Thailand that someone would make corn syrup too.

Posted
I too have been trying to find corn syrup in Thailand to no avail. I have tried several markets in Bangkok. I would think that since corn is grown in Thailand that someone would make corn syrup too.
Posted
I too have been trying to find corn syrup in Thailand to no avail. I have tried several markets in Bangkok. I would think that since corn is grown in Thailand that someone would make corn syrup too.

I use glucose syrup which actually is old fashioned light corn syrup. You can get it at baking supply houses including Schmidt. In Chiang Mai imported Karo corn syrup is available at supermarkets but it's quite expensive. 02-381-4895-98. they're at the intersection of sukhumvit and rama iv rds.

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