Mooner Posted March 22, 2012 Share Posted March 22, 2012 When visiting a expat bar, what beers would you hope to see on tap? Link to comment Share on other sites More sharing options...
HeavyDrinker Posted March 22, 2012 Share Posted March 22, 2012 John Smith's or Tetleys and Strongbow (served half a pint at a time in a pint glass over ice...refreshing isn't the word especially at this time of year) 1 Link to comment Share on other sites More sharing options...
RedNIvar Posted March 22, 2012 Share Posted March 22, 2012 What is an expat bar? Link to comment Share on other sites More sharing options...
PattayaParent Posted March 22, 2012 Share Posted March 22, 2012 Watney's Red Barrel. Link to comment Share on other sites More sharing options...
Popular Post Payboy Posted March 22, 2012 Popular Post Share Posted March 22, 2012 What is an expat bar? A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. 16 Link to comment Share on other sites More sharing options...
RedNIvar Posted March 22, 2012 Share Posted March 22, 2012 What is an expat bar? A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. Aaah... so he meant Patpong, Nana, and Cowboy. These are places where locals are not allowed, only "Expats". They hardly have anything on tap, if they do it's usually Singha or Chang. Link to comment Share on other sites More sharing options...
seminomadic Posted March 22, 2012 Share Posted March 22, 2012 Guinness, Killian's, Rolling Rock, Budweiser, Carlsberg, Franziskaner, Weihenstephaner, an IPA (pref not Sierra Nevada), Sam Adams. Link to comment Share on other sites More sharing options...
Popular Post Naam Posted March 22, 2012 Popular Post Share Posted March 22, 2012 not in a bar but in my fridge my favourite beer is: 6 Link to comment Share on other sites More sharing options...
Naam Posted March 22, 2012 Share Posted March 22, 2012 What is an expat bar? A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. illegitime descendants of Russian Czars, former lovers of Elizabeth Taylor and Marilyn Monroe, 80 year old sexmachines who abhor Viagra... 1 Link to comment Share on other sites More sharing options...
dave111223 Posted March 22, 2012 Share Posted March 22, 2012 Beer Lao Dark 2 Link to comment Share on other sites More sharing options...
WilliaminBKK Posted March 22, 2012 Share Posted March 22, 2012 John Smith & Labatt's Blue Link to comment Share on other sites More sharing options...
kropotkin Posted March 22, 2012 Share Posted March 22, 2012 Real beer does not come from a tap. Link to comment Share on other sites More sharing options...
Payboy Posted March 22, 2012 Share Posted March 22, 2012 What is an expat bar? A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. Aaah... so he meant Patpong, Nana, and Cowboy. These are places where locals are not allowed, only "Expats". They hardly have anything on tap, if they do it's usually Singha or Chang. Yeah, you got the general idea - although I suspect that there may be some expat bars outside Patpong, Nana and Kwaiboy. And dont forget that most also have the mysteriously popular Dutch horse piss - Heineken. Link to comment Share on other sites More sharing options...
kropotkin Posted March 22, 2012 Share Posted March 22, 2012 Drinking Heineken (or any other 'international' lager) is like making love in a boat. Get it? Link to comment Share on other sites More sharing options...
Payboy Posted March 22, 2012 Share Posted March 22, 2012 Drinking Heineken (or any other 'international' lager) is like making love in a boat. Get it? Okay I admit I've tasted water (once), and Heineken doesn't even come f*cking close its taste. 1 Link to comment Share on other sites More sharing options...
Popular Post angiud Posted March 22, 2012 Popular Post Share Posted March 22, 2012 Weihenstephaner, Erdinger or Paulaner. Jawohl ! 3 Link to comment Share on other sites More sharing options...
Popular Post kropotkin Posted March 22, 2012 Popular Post Share Posted March 22, 2012 Drinking Heineken (or any other 'international' lager) is like making love in a boat. Get it? Okay I admit I've tasted water (once), and Heineken doesn't even come f*cking close its taste. Actually. It was the Great Philosopher Eric Idle who said: drinking australian beer is like making love in a boat.... it is fuc_king close to water. Of course this has not to be taken literally. Same goes for all those mass produced lagers. And Eric was a pom. Poms drink anything, if it contains alcohol. Watneys for instance. Unless of course they are hiso poms. Hiso poms drink stella. Don't blame us belgians for that. It's the free market you know, we only sell it, and it is better than nothing (heineken). 4 Link to comment Share on other sites More sharing options...
hansnl Posted March 22, 2012 Share Posted March 22, 2012 It does not to be on tap. But please, make some ale available. Not the gnat's piss called lager...... Youngs would be nice. Link to comment Share on other sites More sharing options...
kropotkin Posted March 22, 2012 Share Posted March 22, 2012 There is a good thing about belgium - I never thought I would say such a thing. There is a good thing about monks - I never thought I would say such a thing. There is a good thing about belgian monks - trappists - they brew real beer. There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek There is a good thing about me coming back to chanthaburi: durian 1 Link to comment Share on other sites More sharing options...
TallGuyJohninBKK Posted March 22, 2012 Share Posted March 22, 2012 not in a bar but in my fridge my favourite beer is: I don't recall ever seeing it in a bar here...though it may be somewhere... But I do see it regularly at both Villa and a few of the larger Central markets. Bud, not that I'd want...not that I can ever recall... Sam Adams, I could want, not that I can ever recall. Link to comment Share on other sites More sharing options...
smokie36 Posted March 22, 2012 Share Posted March 22, 2012 There is a good thing about belgium - I never thought I would say such a thing. There is a good thing about monks - I never thought I would say such a thing. There is a good thing about belgian monks - trappists - they brew real beer. There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek There is a good thing about me coming back to chanthaburi: durian Chimay 80/...malty heaven...mmmmm...... 1 Link to comment Share on other sites More sharing options...
kropotkin Posted March 22, 2012 Share Posted March 22, 2012 There is a good thing about belgium - I never thought I would say such a thing. There is a good thing about monks - I never thought I would say such a thing. There is a good thing about belgian monks - trappists - they brew real beer. There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek There is a good thing about me coming back to chanthaburi: durian Chimay 80/...malty heaven...mmmmm...... The blue one? 1 Link to comment Share on other sites More sharing options...
smokie36 Posted March 22, 2012 Share Posted March 22, 2012 There is a good thing about belgium - I never thought I would say such a thing. There is a good thing about monks - I never thought I would say such a thing. There is a good thing about belgian monks - trappists - they brew real beer. There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek There is a good thing about me coming back to chanthaburi: durian Chimay 80/...malty heaven...mmmmm...... The blue one? I meant 8%....dark and malty...but I might of course be confused. Its hard to remember these things after the event. I'm sure you understand! 1 Link to comment Share on other sites More sharing options...
NaMah Posted March 22, 2012 Share Posted March 22, 2012 On tap? John Courage Bottled? Theakston's Old Peculiar Link to comment Share on other sites More sharing options...
kropotkin Posted March 22, 2012 Share Posted March 22, 2012 There is a good thing about belgium - I never thought I would say such a thing. There is a good thing about monks - I never thought I would say such a thing. There is a good thing about belgian monks - trappists - they brew real beer. There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek There is a good thing about me coming back to chanthaburi: durian Chimay 80/...malty heaven...mmmmm...... The blue one? I meant 8%....dark and malty...but I might of course be confused. Its hard to remember these things after the event. I'm sure you understand! Chimay comes with blue , brown and white caps. If I remember correctly. The problem of remembering being the result of having been out of belgium for so long, not because of overconsumption. But the blue cap is the best one. I think. But then again Nothing wrong with an in dept investigation. 1 Link to comment Share on other sites More sharing options...
SantiSuk Posted March 22, 2012 Share Posted March 22, 2012 Just about anything that is brewed by an enthusiastic brewer in a proper brewery (decent lagers included, given that we live in a hot climate), rather than manufactured in a factory by 'operators' directed by accountants and corporate chemical engineering graduates. [TV CAMRA member] 2 Link to comment Share on other sites More sharing options...
smokie36 Posted March 22, 2012 Share Posted March 22, 2012 (edited) Just about anything that is brewed by an enthusiastic brewer in a proper brewery (decent lagers included, given that we live in a hot climate), rather than manufactured in a factory by 'operators' directed by accountants and corporate chemical engineering graduates. [TV CAMRA member] Santi....arrange an afternoon flight out of Danang airport in Vietnam. Get there early and enjoy the real ales... Edited March 22, 2012 by smokie36 2 Link to comment Share on other sites More sharing options...
Microwave Posted March 22, 2012 Share Posted March 22, 2012 Cool pics. from Danang, thanks! Link to comment Share on other sites More sharing options...
HeavyDrinker Posted March 23, 2012 Share Posted March 23, 2012 I don't mind the odd stout when I'm back at home but in this climate it just weighs too "heavy" for me. Link to comment Share on other sites More sharing options...
RedNIvar Posted March 23, 2012 Share Posted March 23, 2012 I don't mind the odd stout when I'm back at home but in this climate it just weighs too "heavy" for me. And you call yourself a Heavy Drinker. Shame on you mister, shame on you. There is always place for a Guinness. Link to comment Share on other sites More sharing options...
.png.3b3332cc2256ad0edbc2fe9404feeef0.png)
(1).thumb.png.bbcb267af4aaf1122a444794828169f7.png)
Recommended Posts
Create an account or sign in to comment
You need to be a member in order to leave a comment
Create an account
Sign up for a new account in our community. It's easy!
Register a new accountSign in
Already have an account? Sign in here.
Sign In Now