Cheese? Schmeese.
The CRUST is a must!
Types of Pizza Crusts: Learn About The Many Delicious Options (pizzaneed.com)
WHY IS THE CRUST SO IMPORTANT?
The reason is simple: the crust lays the foundation for all great pizzas. Without crust, we’d be left with an assortment of cheese, sauce, and toppings that would be more recognizable as leftover lasagna than pizza! This is an exaggeration, and cheese and toppings are delicious by themselves. Still, the point is that a crust ultimately makes a pizza work and gives its toppings their purposes. A pizza without a crust is like a car without wheels, or more appropriately, like a glass of water without a glass.