What are you cooking today? (2025)

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Today's breakfast:

Pan-fried Chicken Vegetable Mix.

And Soy Milk Vegetable Soup. 

 

 

 

 

Ingredients of Pan-fry: Chicken breast(chopped), bean sprouts, carrot, onion, eggplant, garlic shoot, and water.

 

Seasonings: Chicken stock, soy & oyster sauce, soy bean past(Miso), grated ginger.

 

Ingredients of soup:

Soy milk, chicken stock, spinach, pumpkin, and water.

 

Seasonings: Chicken & Bonito stock, soy, oyster, and fish sauce.

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Something cool for hot afternoon.

Today's lunch: Chunky Cold Noodle, with various toppings.

 

 

Ingredients: Yellow noodle, steamed chicken, (pre-cooked) carrot, onion, fresh cucumber, egg(for omelet), shredded shallot.

 

Seasonings: Soy & oyster sauce, vinegar, sugar, grated garlic(for sauce, in the container).

Grated ginger(for chicken).

Chicken stock(for omelet),

 

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Today's lunch: Creamy Chicken Vegetable Stew on rice.

 

 

Ingredients:

Warm rice, chicken thighs, carrot, onion, pork, snake beans, tomato paste, flour, and water.

 

Seasonings: Chicken stock, pepper, ketchup, BBQ sauce, soy, oyster sauce, and grated ginger.