Our Christmas Mince pies are made with a butter short crust that has some almond flour and a bit of lemon peel essence. The mince itself is made with vegetable shortening instead of suet to accommodate our vegetarian customers. We didn't use butter because that would change the traditional flavor too much. We do have some suet xmas mince in the vault if you need your pie made the old-fashioned way.

I love short crust pastry and love the traditional pie how can i get hold of these babies and what's the price for say 6 or 12 .

I love short crust pastry and love the traditional pie how can i get hold of these babies and what's the price for say 6 or 12 .

they go for 35 baht each.