grollies Posted January 20, 2017 Share Posted January 20, 2017 Off the back of "had it with farangitized food" post thought I'd find out what people are eating day to day. Breakfast was pad krapow phla muk, kow kai dow (mai suk) with nam plah brio. Wifey nailed the pad krapow. Link to comment Share on other sites More sharing options...
steve187 Posted January 20, 2017 Share Posted January 20, 2017 cheese and chutney ( homemade) sandwich with a pack of Lays, Link to comment Share on other sites More sharing options...
canuckamuck Posted January 20, 2017 Share Posted January 20, 2017 Sizzler Link to comment Share on other sites More sharing options...
grollies Posted January 20, 2017 Author Share Posted January 20, 2017 Lunch was the usual bowl of fruit, papaya today. Dinner is chicken madras & pilau rice. Moo grop and fishcake starter. Link to comment Share on other sites More sharing options...
grollies Posted January 20, 2017 Author Share Posted January 20, 2017 4 minutes ago, steve187 said: cheese and chutney ( homemade) sandwich with a pack of Lays, Home made cheese, chutney or both? What about bread? Link to comment Share on other sites More sharing options...
grollies Posted January 20, 2017 Author Share Posted January 20, 2017 11 minutes ago, canuckamuck said: Sizzler Beef, chicken, turkey? Link to comment Share on other sites More sharing options...
steve187 Posted January 20, 2017 Share Posted January 20, 2017 (edited) 14 minutes ago, grollies said: Home made cheese, chutney or both? What about bread? cheese Welsh mature cheddar from the UK, chutney homemade tomato, bread local danish bakery in Phala, Lays homemade in a factory home somewhere Edited January 20, 2017 by steve187 Link to comment Share on other sites More sharing options...
grollies Posted January 20, 2017 Author Share Posted January 20, 2017 9 minutes ago, steve187 said: cheese Welsh mature cheddar from the UK, chutney homemade tomato, bread local danish bakery in Phala, Lays homemade in a factory home somewhere And a beer to wash it down? Link to comment Share on other sites More sharing options...
Fookhaht Posted January 20, 2017 Share Posted January 20, 2017 BREAKFAST: Oatmeal with diced apples, peanuts, cinnamon and honey.LUNCH: Vietnamese nam-neung with rice paper, and lots of veggies and herbs to wrap it with. DINNER: Homemade sukki made up of 10+ veggies and local fish. So healthy that I had no guilt eating my two Butterfinger chocolate bars! Sent from my iPhone using Thaivisa Connect Link to comment Share on other sites More sharing options...
canuckamuck Posted January 20, 2017 Share Posted January 20, 2017 (edited) 49 minutes ago, grollies said: Beef, chicken, turkey? Tried those sliders. Not my thing I guess. One patty sliced into quarters and put into tiny buns with a little BBQ sauce, 1 inch square of cheese, and a tomato larger than the bun. Oh well, I will go back to just having the salad bar, that's why I go anyway. Edited January 20, 2017 by canuckamuck Link to comment Share on other sites More sharing options...
grollies Posted January 20, 2017 Author Share Posted January 20, 2017 32 minutes ago, Fookhaht said: BREAKFAST: Oatmeal with diced apples, peanuts, cinnamon and honey. LUNCH: Vietnamese nam-neung with rice paper, and lots of veggies and herbs to wrap it with. DINNER: Homemade sukki made up of 10+ veggies and local fish. So healthy that I had no guilt eating my two Butterfinger chocolate bars! Sent from my iPhone using Thaivisa Connect Sounds good Link to comment Share on other sites More sharing options...
grollies Posted January 22, 2017 Author Share Posted January 22, 2017 Said I was fed up of pork and chicken. Wife came back with goat today. Serves me right. Link to comment Share on other sites More sharing options...
tutsiwarrior Posted January 23, 2017 Share Posted January 23, 2017 substitute goat fer lamb...then you'll be cookin'... Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 4 minutes ago, tutsiwarrior said: substitute goat fer lamb...then you'll be cookin'... Just got the cooker out of the house and plumbed-in the outside kitchen. Asked wifey if we were having roast dinner? No, it's to slow-cook the goat. She's into her Indian curries at the mo, so should be good. Definitely lamb next tho' Link to comment Share on other sites More sharing options...
8OA8 Posted January 23, 2017 Share Posted January 23, 2017 Today.Breakfast: McGarret's Multi fruit muesli & Greek yoghurt. Lunch: Australian Beef Ribeye, Fried onions, fried mushrooms and fried potatoes. Sent from my SM-N910C using Tapatalk Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 7 minutes ago, sandgroper2 said: Unbelievable. ....er, go on, what is? Link to comment Share on other sites More sharing options...
Benmart Posted January 23, 2017 Share Posted January 23, 2017 Salad at the Wooden Box, Thrappaya Road, Pattaya. 77 Baht. Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 Dinner tonight... the goat. Tastes goooooood Link to comment Share on other sites More sharing options...
seancbk Posted January 23, 2017 Share Posted January 23, 2017 Breakfast: Dutchie Greek Style Yoghurt and a coffee (Nescafe Red Cup) Lunch: 2 poached eggs on wheat bread toast. Dinner: Meeting 2 female friends from Hong Kong in Khao San, so will eat there and drink a few beers. Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 4 minutes ago, seancbk said: Breakfast: Dutchie Greek Style Yoghurt and a coffee (Nescafe Red Cup) Lunch: 2 poached eggs on wheat bread toast. Dinner: Meeting 2 female friends from Hong Kong in Khao San, so will eat there and drink a few beers. Nice one. Have a good evening. Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 1 hour ago, 8OA8 said: Today. Breakfast: McGarret's Multi fruit muesli & Greek yoghurt. Lunch: Australian Beef Ribeye, Fried onions, fried mushrooms and fried potatoes. Sent from my SM-N910C using Tapatalk I'd kill for a rare ribeye and the trimmings. Haven't had that for over a year. Like the man said, I must get out more. Link to comment Share on other sites More sharing options...
F4UCorsair Posted January 23, 2017 Share Posted January 23, 2017 (edited) There may be some interesting responses to the OP's question. Edited January 23, 2017 by F4UCorsair Link to comment Share on other sites More sharing options...
Enoon Posted January 23, 2017 Share Posted January 23, 2017 1 hour ago, sandgroper2 said: Asking what people eat, and, people actually answering. Get a life. And some with photos, just like Thai women. Brilliant! Link to comment Share on other sites More sharing options...
Suradit69 Posted January 23, 2017 Share Posted January 23, 2017 2 hours ago, 8OA8 said: Australian Beef Ribeye Have had mixed results with these. Bought one a couple of weeks ago that was fantastic. Went back and bought four more. Those 4 were not worth the price premium compared to locally sourced rib eye. Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 52 minutes ago, Enoon said: And some with photos, just like Thai women. Brilliant! Why do you bother? Link to comment Share on other sites More sharing options...
joebrown Posted January 23, 2017 Share Posted January 23, 2017 Breakfast/lunch.......Tinned peeled tomatoes on a single slice of wholemeal toast. Dinner.........5* Chicken breast (garlic & black pepper style), Tesco ready cooked fried rice with my own salad of tomatoes, lettuce, cucumber & sweet pepper. I usually eat only 2 meals each day. Link to comment Share on other sites More sharing options...
lungnorm Posted January 23, 2017 Share Posted January 23, 2017 Breakfast. 2 of the best eggs with bright orange yokes fried sunny side up, fried sweet potato wedges, coffee with coconut cream. Lunch. 2 medium banana's rice with coconut cream and cinnamon. Dinner, Slow cooked beef on the shank (osso buco) and fresh veggies and 3 colored rice. Link to comment Share on other sites More sharing options...
grollies Posted January 23, 2017 Author Share Posted January 23, 2017 (edited) I suppose I brought up the topic as I've got stuck in a routine foodwise. Breakfast is the main meal of the day. Egg, rice, stir fry or curry. Lunch is fruit and dinner is a snack of nuts and beans and a small portion of rice and curry of some kind or noodle soup. Getting the veg patch going for salad stuff but wifey doesn't eat it. Edited January 23, 2017 by grollies Link to comment Share on other sites More sharing options...
8OA8 Posted January 23, 2017 Share Posted January 23, 2017 Have had mixed results with these. Bought one a couple of weeks ago that was fantastic. Went back and bought four more. Those 4 were not worth the price premium compared to locally sourced rib eye. Bought mine at Tesco Rama 4Sent from my SM-N910C using Tapatalk Link to comment Share on other sites More sharing options...
lungnorm Posted January 23, 2017 Share Posted January 23, 2017 3 minutes ago, grollies said: I suppose I brought up the topic as I've got stuck in a routine foodwise. Breakfast is the main meal of the day. Egg, rice, stir fry or curry. Lunch is fruit and dinner is a snack of nuts and beans and a small portion of rice and curry of some kind or noodle soup. Getting the veg patch going for salad stuff but wifey doesn't eat it. Wifey needs cooking lessons Link to comment Share on other sites More sharing options...
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