On 12/5/2024 at 10:33 AM, KhunLA said:

That Amish treat, Scrapple, and haven't made this in a dog's age 😎

 

No scraps for mine, used pork tenderloin. 

 

 

Send recipe maybe pork loin and mushrooms?

51 minutes ago, arick said:

Send recipe maybe pork loin and mushrooms?

Send recipe ???  This is the one I follow, sort of...

 

To speed it up, you can use ground pork, or last batch I make, I minced tenderloin to paste like, and added gelatin, since not having corn meal / polenta.  Actually worked pretty good.  

 

Next batch, IF doing same, I'll need to adjust the seasonings, adding more, as I went a little light, since last time I did it without corn meal, I used the amount of salt in recipe, forgetting no water or corn meal, so it was way over salted.

 

Actually couldn't eat it, and wife added it to her sausage/meatball mix, that diluted the salt content and was OK.  Now I don't add salt at all, and put on after pan frying it 

 

On 1/23/2024 at 1:03 PM, ExpatOilWorker said:

It was delicious 😋 😍.  Come over if you want to taste it next time.

Today I made a big pot of Lambs Fry ( or Liver ) with bacon and onion gravy ...Delicious ! and very high in iron to put lead in your pencil.

Ham vegetable pasta with rice noodle.

 

Baguettes with sesame seeds.

 

 

 

 

Stir-fried chicken and vegetables on rice.

 

Ground chicken and vegetable curry on rice.

Made from the scratch without using any ready-made stuff.

 

Another CheeseCake ... tall this time.  Must be the holidays, well, that's my story and I'm sticking to it 

 

With that ... EggNog next 😎

 

Rice noodle with chicken and vegetable soup.

 

https://assets.aseannow.com/forum/uploads/monthly_2024_12/image.jpeg.3b0068b884ceea39e90713a99f0b20a9.jpeg

 

 

Not a lot of cooking today.

 

This morning we had a present from the PEA.

 

From 08:30 to 13:00 we had a total power outage.

 

The only good thing is that it gave me a chance to replace the solid sentiment water filters and I expect that they would not taste nice, cooked or not.

Ham cheese and mashed potato (with carrot) sandwich.

 

Poached Salmon and Asparagus Risotto for Lunch, Roast Chicken with stuffing for Dinner and a Lemon Drizzle cake after the old ladies of the Village demolished the last one.

Bread vegetable soup.

 

Salt pepper chicken steak with coleslaw.

 

 

Chunky rice porridge with meat and vegetables.

 

 

Tomato soup with various vegetables.

 

Rustic Naan bread without the teardrops.

Whipped a batch of EggNog ... tasty.  Made Mayo, without the proper ingredients, and still turned out pretty good.  Never buying that again.

Topic continues here........