July 24, 200718 yr I was having a chat over a few drinks, and we got to reflecting about what food/snacks/condiments people really miss. It's a National thing - the English will kill for some real Branston pickle. And an Aussie longs for the Vegamite. One Swiss friend confessed a longing for fondor (Swiss MSG?) But what does a Frenchman miss? What is there in Germany that you long for when abroad? South Africa? Is it only the biltong? New Zealand? Italy? Come on guys - there's a round of drinks riding on this! Rob
July 24, 200718 yr I was having a chat over a few drinks, and we got to reflecting about what food/snacks/condiments people really miss. It's a National thing - the English will kill for some real Branston pickle. And an Aussie longs for the Vegamite. One Swiss friend confessed a longing for fondor (Swiss MSG?) But what does a Frenchman miss? What is there in Germany that you long for when abroad? South Africa? Is it only the biltong? New Zealand? Italy? Come on guys - there's a round of drinks riding on this! Rob Kiwis miss their sheep
July 24, 200718 yr Author Kiwis miss their sheep So do the Welsh - have you not heard of Welsh rarebit?
July 24, 200718 yr French miss frogs legs. Italians miss spagetti. British miss fish n'chips Americans miss hamburgers. Australians miss barbeques. Germans miss Sauerkraut. Indians miss curry. Swiss miss holey cheese. Anymore stereotypes I have left out? Edited July 24, 200718 yr by ashacat
July 24, 200718 yr Author French miss frogs legs.Italians miss spagetti. British miss fish n'chips Americans miss hamburgers. Australians miss barbeques. Germans miss Sauerkraut. Indians miss curry. Swiss miss holey cheese. Anymore stereotypes I have left out? Problem is that these are sterotypes! In truth, the English miss Branston (not so much fish n chips, as you can get that everywhere) and the Swiss long for their fondor - which I'd never evven heard of 'till yesterday. Any French, Dutch, Italian or German guys out there want to tell us what they miss? R
July 24, 200718 yr I was having a chat over a few drinks, and we got to reflecting about what food/snacks/condiments people really miss. It's a National thing - the English will kill for some real Branston pickle. And an Aussie longs for the Vegamite. One Swiss friend confessed a longing for fondor (Swiss MSG?) But what does a Frenchman miss? What is there in Germany that you long for when abroad? South Africa? Is it only the biltong? New Zealand? Italy? Come on guys - there's a round of drinks riding on this! Bendicks Bittermints.....strong bitter chocolate and strong mint fondant inside....Princess Diana s favourite as well...expect she misses them also Rob
July 24, 200718 yr as a french I miss a real good cassoulet, a real portion of "tripes", my Mom's home made mayonnaise And also the good Saint Pourcain, this light red wine from Center of France !!
July 24, 200718 yr Author Bendicks Bittermints - where are they from and what nationality are you??? R
July 24, 200718 yr Bendicks are a British company and holders of a Royal Warrant {supplier to the Queen}. Regards /edit capitalisation // Edited July 24, 200718 yr by A_Traveller
July 24, 200718 yr Really, if your prepared to put the hard yard in searching, there's not much you can't get here. Local delicacies excepted; but then if they were that important we'd never leave home, and taste all the better when we do get back. Or do they? As an Australian I can take or leave Vegemite, but a feed of lamb loin chops would go down well occasionally. Edited July 24, 200718 yr by sceadugenga
July 24, 200718 yr German here, and one thing I really miss is the weather. Yes, yes, I know, tropical paradise etc., but my absolute favorite is a snowy Christmas. Also miss the great variety of beer and knoedel.
July 24, 200718 yr Walkers' Cheese & onion crisps & Pickled onion Monster Munch. Haggis is good too, with tatties & neeps.
July 24, 200718 yr McSween's of Edinburgh do a really good veggie haggis - yum ! Lots of nuts and stuff
July 24, 200718 yr German here, and one thing I really miss is the weather. Yes, yes, I know, tropical paradise etc., but my absolute favorite is a snowy Christmas. Also miss the great variety of beer and knoedel. Agree The smell from the goose in the oven, snowing outside.............. Gerd
July 24, 200718 yr black pudding supper. Branston I pick up, along with Chocolate Hob Nobs, and a few other "essentials" on my fairly frequent trips to London, but I've never found proper Black pudding suppers outside Scotland. (although I did hear a rumour you could get them in Blackpool). Before someone mentions it, I know Yorkies does black pudding, but it's just slices, which just isn't the same.
July 24, 200718 yr From an old school Italian Deli back in New York City , a real deal meatball parm. sandwich with fresh mozzarella on semolina bread. Sure miss those.
July 24, 200718 yr Bacon, nowhere has bacon as good as we do in England not even the Danes who make it for us, and mint sauce would put that stuff on anything.
July 24, 200718 yr Author Thanks for the reply. Hmmm. Can it be that the vegemite thing was a part of the icons? So what do YOU miss so much you could kill for? Lamb chops - don't have so much clout ... R Really, if your prepared to put the hard yard in searching, there's not much you can't get here. Local delicacies excepted; but then if they were that important we'd never leave home, and taste all the better when we do get back. Or do they? As an Australian I can take or leave Vegemite, but a feed of lamb loin chops would go down well occasionally.
July 24, 200718 yr Author Walkers' Cheese & onion crisps & Pickled onion Monster Munch. Haggis is good too, with tatties & neeps. [/quote As a brit - I have to say that WALKERS taste like no other CRISPS. (The USA contingent will NOT fathom this. )My daughter mails me a coupe of packets of cheese and onion each month. Bless her socks. I SUCK every single crisp. R
July 24, 200718 yr Author German here, and one thing I really miss is the weather. Yes, yes, I know, tropical paradise etc., but my absolute favorite is a snowy Christmas. Also miss the great variety of beer and knoedel. Agree The smell from the goose in the oven, snowing outside.............. Gerd yeh yeh yeh - but now you're sidetracking. I MISS the seasons, specially autum, as everything goes gold and red. But what do you REALLY miss food/sauce/sweets/ ? I ate an ENGLISH pork sausage for the first time last year (in 9 years) and almost cried. (Yes-I know-all other nations also cry when they eat English sausages-so don't say it.) get what I'm saying? R
July 24, 200718 yr I was having a chat over a few drinks, and we got to reflecting about what food/snacks/condiments people really miss. It's a National thing - the English will kill for some real Branston pickle. And an Aussie longs for the Vegamite. One Swiss friend confessed a longing for fondor (Swiss MSG?) But what does a Frenchman miss? What is there in Germany that you long for when abroad? South Africa? Is it only the biltong? New Zealand? Italy? Come on guys - there's a round of drinks riding on this! Rob Kiwis miss their sheep we dont miss any wallabies thou as we had them for breakfast on saturday!! (rugby joke)
July 24, 200718 yr Author German here, and one thing I really miss is the weather. Yes, yes, I know, tropical paradise etc., but my absolute favorite is a snowy Christmas. Also miss the great variety of beer and knoedel. Agree The smell from the goose in the oven, snowing outside.............. Gerd ps - What's knoedel? R
July 24, 200718 yr Author we dont miss any wallabies thou as we had them for breakfast on saturday!! (rugby joke) Wait till September. Then we'll see who's eating who! R
July 24, 200718 yr Author I miss cabbage rolls and perogies What is Branston? Cabbage rolls and penguins? Youe are from Greenland? BRANSTON - to an Englishman - has 2 meanings. It's a superstar who founded Virgin Records and Virgin Airlines - And it's a pickle, much like a sweet chutney. R
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