Slip Posted November 17, 2013 Share Posted November 17, 2013 Stovies <3 My old feller makes them in the pressure cooker- can't be beaten- haute Scots cuisine. Link to comment Share on other sites More sharing options...
notmyself Posted November 19, 2013 Share Posted November 19, 2013 Useful stuff to add to the batter for onion rings. Link to comment Share on other sites More sharing options...
NoshowJones Posted December 19, 2013 Share Posted December 19, 2013 . I appreciate the thread. I wasn't aware Macro sold instant mashed potatoes. I'll ask the Missus to pick some up on her next shopping expedition. Jip99 's point is a good one but I think the bag wins in a convenience comparison test. The only place I have ever seen instant mash is in Bangkok. I have never seen it in Makros. Link to comment Share on other sites More sharing options...
NoshowJones Posted December 19, 2013 Share Posted December 19, 2013 I can't find the "start new topic". Does anyone know where I can get frozen Hash Browns? Link to comment Share on other sites More sharing options...
Bpuumike Posted December 20, 2013 Share Posted December 20, 2013 Just buy the imported potatoes at about 28 Baht a kilo, boil them up, add a bit of butter and milk and you will have far better mashed potatoes at a fraction of the price. Don't forget some garlic and sage. Christmas goose or fried bacon. Making myself hungry now. Link to comment Share on other sites More sharing options...
GinBoy2 Posted December 22, 2013 Share Posted December 22, 2013 Put enough butter, salt and whatever else you want in all mash tastes great.....now let me weight you knobbly little bugger before I peel you Link to comment Share on other sites More sharing options...
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