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Hello!

I eat around 10 kiwis every week , bought in Tesco but most of them also after 5 days when I put in the fridge are hard and still very sour!

Can some new zee lander tell me here how many diffrent types of kiwi and quality classes in Nz exists?

When I bought kiwis in hollyland eu , then the are always sweet!

And also come from nz,

I could imagine that tesco import a lower quality of kiwi to Thailand

To keep price low but 15 Bhat each is proberbly more high then in good old Europe

Now we need some experts from nz to bring light into the darkness of my questions!

Thx a lot !

Yeah and I forget a tesco apple never looks old also after 7 days of purchase!

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