Jump to content

British food shops on Samui?


Recommended Posts

53 minutes ago, phetphet said:

Can't beat a well made Fish and Chips, a Sunday Roast or a Shepherd's Pie. I think even the French do something similar called Hachis Parmentier d'Agneau. Smoked Haddock Chowder on a cold day.

Don't know where you are from, but every country has some foods that others won't like. Each to their own.

For me was always an English breakfast the full monty

  • Like 2
Link to comment
Share on other sites

57 minutes ago, phetphet said:

Can't beat a well made Fish and Chips, a Sunday Roast or a Shepherd's Pie.

I have tried Fish and Chips several times here in Thailand, it never tastes the same as in the UK and to me is always disappointing. Trips down memory lane, My favourite meal as a kid was my mums rabbit stew with dumplings, pearl barley, spuds n carrots.  There was no 'fussy' eating, as kids, food was put in front of us and we gobbled it down whole heartily.

  • Like 2
Link to comment
Share on other sites

12 minutes ago, brianthainess said:

I have tried Fish and Chips several times here in Thailand, it never tastes the same as in the UK and to me is always disappointing. Trips down memory lane, My favourite meal as a kid was my mums rabbit stew with dumplings, pearl barley, spuds n carrots.  There was no 'fussy' eating, as kids, food was put in front of us and we gobbled it down whole heartily.

There was a place that served good fish and chips (not British fish species) in the Kiwi Pub & Grill in a small soi off Sukhumvit Soi 8. The restaurant was called Snapper or New Zealand Snapper and has now moved to Sathorn I believe.

https://bk.asia-city.com/restaurants/bangkok-restaurant-reviews/kai

Link to comment
Share on other sites

1 hour ago, phetphet said:

Can't beat a well made Fish and Chips, a Sunday Roast or a Shepherd's Pie. I think even the French do something similar called Hachis Parmentier d'Agneau. Smoked Haddock Chowder on a cold day.

Don't know where you are from, but every country has some foods that others won't like. Each to their own.

Shepherd's Pie or Cottage Pie, what's the difference?     (I know, just testing you)

Link to comment
Share on other sites

1 hour ago, KannikaP said:

Shepherd's Pie or Cottage Pie, what's the difference?     (I know, just testing you)

I know the difference. ????  I often make Cottage Pie here as I find it difficult to find inexpensive lamb here.

Edited by phetphet
  • Like 2
Link to comment
Share on other sites

3 hours ago, brianthainess said:

I have tried Fish and Chips several times here in Thailand, it never tastes the same as in the UK and to me is always disappointing.

Shakespeare Pub's fish and chips (and mushy peas) never disappoint. Hidden away in Plai Laem.

The fish is in beer batter and proper chips.

  • Like 1
Link to comment
Share on other sites

5 hours ago, phetphet said:

Can't beat a well made Fish and Chips, a Sunday Roast or a Shepherd's Pie. I think even the French do something similar called Hachis Parmentier d'Agneau. Smoked Haddock Chowder on a cold day.

Don't know where you are from, but every country has some foods that others won't like. Each to their own.

You forgot to mention eg Black Pudding. Delicious ????. But then..... if you know what's the ingredients....????

  • Like 1
Link to comment
Share on other sites

39 minutes ago, Tropicalevo said:

Shakespeare Pub's fish and chips (and mushy peas) never disappoint. Hidden away in Plai Laem.

The fish is in beer batter and proper chips.

I can buy Co-Op mushy peas on line and live nowhere near Plai Laem wherever that might be and proper chips from Macro. I live in Trat Province. but thanks anyway. Now lunch time and time for my Anchor Cheddar cheese, tomato and Hinze ploughman's pickle sandwich on Rye.

Link to comment
Share on other sites

5 hours ago, phetphet said:

Can't beat a well made Fish and Chips, a Sunday Roast or a Shepherd's Pie. I think even the French do something similar called Hachis Parmentier d'Agneau. Smoked Haddock Chowder on a cold day.

Don't know where you are from, but every country has some foods that others won't like. Each to their own.

Us non-British can (easily) beat that, but you British folks might not enjoy our excellent gourmet alternatives...???? - mind you that you spoil our high quality Danish bacon by boiling it, whilst we fry it to a delicious crispy state, whilst you complains that we spoil it by burning it - and so we are so different, even we're not that far apart...????

 

Another thing we continental foreigners don't understand is the love for 57 varieties of oven baked beans...

d0e6508db3e6092897a5a6d768e6fd37.jpg

 

However, I still enjoy a full English breakfast, even with boiled bacon...????????

  • Haha 1
Link to comment
Share on other sites

2 hours ago, brianthainess said:

I can buy Co-Op mushy peas on line and live nowhere near Plai Laem wherever that might be and proper chips from Macro. I live in Trat Province. but thanks anyway. Now lunch time and time for my Anchor Cheddar cheese, tomato and Hinze ploughman's pickle sandwich on Rye.

 

2 hours ago, brianthainess said:

I can buy Co-Op mushy peas on line and live nowhere near Plai Laem wherever that might be and proper chips from Macro. I live in Trat Province. but thanks anyway. Now lunch time and time for my Anchor Cheddar cheese, tomato and Hinze ploughman's pickle sandwich on Rye.

Hayward's Piccalilli for Cheddar for me.

  • Like 1
Link to comment
Share on other sites

2 hours ago, khunPer said:

Us non-British can (easily) beat that, but you British folks might not enjoy our excellent gourmet alternatives...???? - mind you that you spoil our high quality Danish bacon by boiling it, whilst we fry it to a delicious crispy state, whilst you complains that we spoil it by burning it - and so we are so different, even we're not that far apart...????

 

Another thing we continental foreigners don't understand is the love for 57 varieties of oven baked beans...

d0e6508db3e6092897a5a6d768e6fd37.jpg

 

However, I still enjoy a full English breakfast, even with boiled bacon...????????

KhunPer. We don't eat boiled bacon for breakfast. Grilled or fried same as you.

A boiled ham is a different dish altogether. Often served with boiled potatoes, cabbage and carrots.

  • Like 2
Link to comment
Share on other sites

2 hours ago, khunPer said:

Us non-British can (easily) beat that, but you British folks might not enjoy our excellent gourmet alternatives...???? - mind you that you spoil our high quality Danish bacon by boiling it, whilst we fry it to a delicious crispy state, whilst you complains that we spoil it by burning it - and so we are so different, even we're not that far apart...????

 

Another thing we continental foreigners don't understand is the love for 57 varieties of oven baked beans...

d0e6508db3e6092897a5a6d768e6fd37.jpg

 

However, I still enjoy a full English breakfast, even with boiled bacon...????????

What? .... Check your facts my friend. I'm sorry you had a bad experience but I can guarantee most Brits don't boil their bacon.

 

British food is no better or worse than most Northern European countries... Germany, Scandinavia etc

 

The best food in Europe is in Italy, Spain and France. End of discussion. Close thread.

 

 

 

  • Like 1
Link to comment
Share on other sites

47 minutes ago, phetphet said:

KhunPer. We don't eat boiled bacon for breakfast. Grilled or fried same as you.

A boiled ham is a different dish altogether. Often served with boiled potatoes, cabbage and carrots.

You don't fry bacon enough for the taste of Danes, for us it's like boiled...????

 

d32d19_b77fddb9b5e74397b15439b404932379~

  • Like 2
Link to comment
Share on other sites

36 minutes ago, RickG16 said:

What? .... Check your facts my friend. I'm sorry you had a bad experience but I can guarantee most Brits don't boil their bacon.

 

British food is no better or worse than most Northern European countries... Germany, Scandinavia etc

 

The best food in Europe is in Italy, Spain and France. End of discussion. Close thread.

I presume you are not in a humorous mood today, I sincerely excuse if I have offended you and British food...????

  • Haha 1
Link to comment
Share on other sites

Just now, khunPer said:

I presume you are not in a humorous mood today, I sincerely excuse if I have offended you and British food...????

Not offended, but if you don't mean boiled don't say boiled!

 

When you get the chance get down to Bangrak cafe. Tell me what you think of the bacon there.

  • Like 1
  • Thanks 1
Link to comment
Share on other sites

On 8/7/2021 at 5:16 AM, ChipButty said:

Yep sandwich with loads of mustard and salads 

Salad? Give over. Piccalilli for me. Has OP found a Manchester tart yet? Babbies yeds?

Edited by champers
Link to comment
Share on other sites

4 hours ago, khunPer said:

You don't fry bacon enough for the taste of Danes, for us it's like boiled...????

 

d32d19_b77fddb9b5e74397b15439b404932379~

They look to be two completely different cuts of bacon. As for the second one, the term "burnt to a crisp" comes to mind. ????

Link to comment
Share on other sites

5 minutes ago, phetphet said:

They look to be two completely different cuts of bacon. As for the second one, the term "burnt to a crisp" comes to mind. ????

Exactly. Streaky bacon should be crispy. Back bacon should be cooked slowly to keep the texture.

  • Like 1
  • Thanks 1
Link to comment
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.




×
×
  • Create New...