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Posted
2 hours ago, rumak said:

 

Are you buying the ingredients ( Cacao powder and Cacao Butter at Yok ?   Or Rimping ?     Please send your recipe ( which i will immediately hand to my "chef" ) 

 

thanks

100% cocoa powder, Food-grade cocoa butter, sweetener of choice, (I also add a spoonful of vanilla extract and a pinch of salt. ) I buy where ever I can find the best prices, and still not sacrifice quality.  As for proportions, I just wing it. Make it as rich as you'd like and as sweet as you'd like. If you prefer milk chocolate, add powdered milk, NOT fresh milk. 🙂

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