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Chinese Clay Pot Dishes?

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I have yet to find Chinese claypot dishes in Thailand of the same wonderfulness as I remember in San Francisco.

Yes, even places like Coco offer them (they are awful there) but I am looking for the real thing.

Talking about dishes like mixed meat and seafood cooked with Chinese cabbage, ginger, garlic, soy, etc, fried tofu, Chinese black mushrooms all cooked up in a clay pot. Another favorite is oysters cooked with bacon. At at good Chinese restaurant in San Francisco. you could often find a choice of 5 or 10 of these.

Any ideas of where to go for this is Chiang Mai?

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