Jotham79 Posted July 5, 2014 Share Posted July 5, 2014 My wife's cousin works at the government research farm around the corner and was talking about Rayong and a couple of others. I was looking to find out when they will sell stems again and place an order, but I wasn't sure what strain to ask for. The wife said they have many varieties. I plan to plant as soon as I can after we harvest our corn Hopefully in October, or maybe November or December (basically whenever I can get stems). I don't think farmers here dig the elevated rows so I may have trouble getting that done. I will irrigate with sprinklers until the get over 1 to 1.5 m high. You had mention trimming back earlier and I would like to know more. How far back do you trim? If I can trim in the spring and sell stems, that would be nice. Link to comment Share on other sites More sharing options...
somo Posted July 5, 2014 Share Posted July 5, 2014 Do not go with any brand new so called super strain. We had one here a couple of years ago and it was a disaster for some. Go with Rayong 72 if you can find some. kassetsart, Heuay Bong, are also ok. Essentially it is down to you and what you do in those all important first 3 months not the variety that will make the difference. Treat the plants as you would do a new born and they will take of themselves after that. Never seen cassava grown without the ridging so shouldn't really be a problem if you are in a cassava area but even so should not be to much of a problem. Every year we encroach a little bit on so called of limits land by planting striaght into unploughed land and it does fine. Just be sure the rains won't waterlog the area. Come the spring first cut the tops of with the leaves and any branches crossing over so it is easy for the workers to walk down the rows and kill the weeds. After that you can cut the stems off leaving about 12inches at the base. as long as there are 1 or 2 "eyes" they will grow back really fast. At this point you can also apply more fertilizer if you wish. I mix it in with the weedkiller so get 2 jobs done in one but you being on a 1 year cycle probably won't need to. If you want to sell the stems then delay the whole process untill late May/early June as that is normally when the stem market peaks. Link to comment Share on other sites More sharing options...
nev Posted July 20, 2014 Share Posted July 20, 2014 Took some Cassava out today, rate we got was 2.35bt/kilo less soil, we have about 52 rai to take out, workers we pay 400bt/ton to take out and load the truck and we drive there and unload, only using our d max and we get around 1.1 ton per load and take 3/4 loads a day, we have a 5.7 ton hino but we find using this chews the diezel and can get bogged in the wet ground. Link to comment Share on other sites More sharing options...
somo Posted July 22, 2014 Share Posted July 22, 2014 2.35 is not bad this time of year. Around here it is just 2.10 We hire a Tuk Tuk/etan to shift the stuff. About 3-4 tons a go and we pay 120Baht/ton transport. It does get stuck sometimes but they always get it out and hiring at a rate/ton means it is not my problem. Our total harvesting costs work out at 500/ton so 380 to dig it up and load much the same as you. Link to comment Share on other sites More sharing options...
Issangeorge Posted August 25, 2014 Share Posted August 25, 2014 Took some Cassava out today, rate we got was 2.35bt/kilo less soil, we have about 52 rai to take out, workers we pay 400bt/ton to take out and load the truck and we drive there and unload, only using our d max and we get around 1.1 ton per load and take 3/4 loads a day, we have a 5.7 ton hino but we find using this chews the diezel and can get bogged in the wet ground.Never, how many tonnes are you getting a rai? Link to comment Share on other sites More sharing options...
nev Posted August 28, 2014 Share Posted August 28, 2014 Took some Cassava out today, rate we got was 2.35bt/kilo less soil, we have about 52 rai to take out, workers we pay 400bt/ton to take out and load the truck and we drive there and unload, only using our d max and we get around 1.1 ton per load and take 3/4 loads a day, we have a 5.7 ton hino but we find using this chews the diezel and can get bogged in the wet ground.Never, how many tonnes are you getting a rai? Worked out about 4 tonne per rai, was down for 7 months, in the end we started to use the big truck as it dried out. Just put down 41 rai, cost 400 bt/rai, seed we cut from what we took out the workers get 3,500 bt for 10,000 seed cut then we pay them 400 bt/ rai to cut and put down. I should also add we pay 500bt/rai for a deep plow with the tractor the 300bt/rai to make ready for cassava. Another cot today 2 worker 300bt each due to heavy rain wash out some seeds. Link to comment Share on other sites More sharing options...
Issangeorge Posted August 29, 2014 Share Posted August 29, 2014 I drove by the Cassava plant just outside of Kalasin yesterday and Cassava was at ฿1.85 a kilogram, what's up with that I haven't seen a price that low in maybe five years. I thought with the push to ethanol the price of cassava would be up, not down. A few years ago when cassava first went to ฿3 a kilogram there was a big move to growing cassava, and the price dropped to the ฿2.5 per kilogram range, but that was before just about all Petro had to be at least 10% ethanol, and there hasn't been an increase in cassava acreage, at least in my area, since that initial increase a few years ago, if anything it has dropped a bit. Surely there must be an increase in demand to supply the increase in ethanol production. Link to comment Share on other sites More sharing options...
nev Posted August 29, 2014 Share Posted August 29, 2014 I take my cassava to banphai there are two who buy close together who compete so price a little better there,i got a high of 2.65 and a low if 2.20 all in the space of 10 days it varies everyday. Agree the price should be higher. Link to comment Share on other sites More sharing options...
Issangeorge Posted August 29, 2014 Share Posted August 29, 2014 The place in Kalasin has a competing place just down the road, and on from about 50 km outside of Kalasin on highway 12 to Kalasin there are 4 factories, lots of competition but still a low price. The one I quoted is the only one that posts its price. Link to comment Share on other sites More sharing options...
Issangeorge Posted August 29, 2014 Share Posted August 29, 2014 Also this time of year I do not see that many cassava trucks on the road, so not that many people are harvesting, another reason for higher prices. Link to comment Share on other sites More sharing options...
somo Posted November 4, 2014 Share Posted November 4, 2014 Now the rains are coming to an end the price of cassava has been creeping up. In the last month has gone from 2.30 to 2.80 Hopefully will soon be about 3.00 or more which is my benchmark for harvesting. Link to comment Share on other sites More sharing options...
somo Posted November 22, 2014 Share Posted November 22, 2014 Price now 3.10 Harvesting soon. Maybe too early as mid December is usually the peak but who knows. It's a bit like gambling on the stock market but at some point you have to take a view. Now the rains are over the tubors will not gain much weight but the price may well hit 3.30 or 3.40 Who knows. will post some pics later. Link to comment Share on other sites More sharing options...
Issangeorge Posted November 23, 2014 Share Posted November 23, 2014 Where are they paying that price? My wife has some that has been in the ground 13 months now, maybe time to harvest. Will you plant again, right away? Link to comment Share on other sites More sharing options...
somo Posted November 26, 2014 Share Posted November 26, 2014 The price should be similar with you just go in and ask if it is not signed up. No point in replanting now as no rain and many of the plants will die and the rest stunted. I will wait until next May and start another 18 month cycle then. I have half my land with 6month old cassava. This will be harvested about this time next year and also provide the stems for the May planting. You can sow some nitrogen fixer like mung beans to plough in later if you wish. Link to comment Share on other sites More sharing options...
russ1 Posted November 27, 2014 Share Posted November 27, 2014 We have just got back from selling our rice crop, and the same people buy cassava. The price now for root is 3.10. They say the price for chopped and dried cassava should be around the 7 baht. Also they said they will be collecting it from us this year. We plant and harvest every year, last year we made around 13,000 baht a rai. Link to comment Share on other sites More sharing options...
somo Posted November 28, 2014 Share Posted November 28, 2014 We have just got back from selling our rice crop, and the same people buy cassava. The price now for root is 3.10. They say the price for chopped and dried cassava should be around the 7 baht. Also they said they will be collecting it from us this year. We plant and harvest every year, last year we made around 13,000 baht a rai. Are you sure about that annual profit/rai. I average about 5,000 Baht/year and reckon that is pretty good. Please give more details of how you get that profit, ie do you irrigate etc? Link to comment Share on other sites More sharing options...
russ1 Posted November 28, 2014 Share Posted November 28, 2014 Sorry about that should have been more specific. We have to take off the cost of fertilizer and fuel. So about 9000-9500 profit. We put chicken s**t down every 2 years and 2 bags of fertilizer every year per rai. We never sell the roots always chop and dry them. Link to comment Share on other sites More sharing options...
somo Posted November 29, 2014 Share Posted November 29, 2014 OK so if I understand you correctly your profit is about 9000/rai but half of that comes from chopping and drying. That would make your profit from the roots alone about 4 or 5k ie same as mine? Link to comment Share on other sites More sharing options...
russ1 Posted November 30, 2014 Share Posted November 30, 2014 We chop and dry everything. Is there any reason why you only sell the roots, as you can nearly double your profit from chopping and drying. Link to comment Share on other sites More sharing options...
somo Posted November 30, 2014 Share Posted November 30, 2014 We have just finished harvesting over 100 tons of tubors with more to come later.We just don't have the space or equipment to chop it up and dry it then transport it 25 miles to the nearest mill. There are two companies who buy in all the tubors around here within a mile or two so as we harvest we drop it of there. I think khonwan looked into the feasability of drying it himself and even with his 200 rai it made more sense to sell the tubors and not dry them. Don't know the scale of your operation? We had a great harvest with just 4 rai supplying 48 tons! Attached some pics + one of the great crew who work for us, Link to comment Share on other sites More sharing options...
inkorat Posted December 11, 2014 Share Posted December 11, 2014 B Link to comment Share on other sites More sharing options...
elgato Posted January 4, 2015 Share Posted January 4, 2015 I'm curious to know about pruning as I don't see anyone around here doing it. We only have about 9 rai in cassava but if pruning makes a big enough difference will hire some Karens to get into the field. Link to comment Share on other sites More sharing options...
somo Posted January 6, 2015 Share Posted January 6, 2015 I cut stems from my existing plants around April/May (ie at the start of the rains) to plant land harvested the previous December. They grow back vigorously and it also makes weed spraying/fertilizer application easier so I cut back all my plants. It does seem to give them a boost. Using this method + double my usual amount of fertilizer I achieved 12 tons/rai over 18 months. This is only for plants I am going to leave in place for a second rainy season. I would not recommend it at any other time of year. Link to comment Share on other sites More sharing options...
somo Posted July 28, 2015 Share Posted July 28, 2015 Loads of interesting stuff here for cassava farmers http://www.sciencedirect.com/science?_ob=ArticleListURL&_method=list&_ArticleListID=-829561625&_sort=v&_st=17&view=c&_origin=related_art&panel=citeRelatedArt&_mlktType=Journal&md5=2f0fe23b02192f2a8c2792f671318f5e&searchtype=a Link to comment Share on other sites More sharing options...
Allgeier Posted August 8, 2015 Share Posted August 8, 2015 The stems from my cassava are big like 0.5 l Coke Bottle and some are more. I pump only the waste water from the pig and duck stall on the field. Nothing more. The roots looks normal but the stems in my eyes to big. What can be the reason for this? Allgeier Link to comment Share on other sites More sharing options...
somo Posted August 9, 2015 Share Posted August 9, 2015 The stems from my cassava are big like 0.5 l Coke Bottle and some are more. I pump only the waste water from the pig and duck stall on the field. Nothing more. The roots looks normal but the stems in my eyes to big. What can be the reason for this? Allgeier Animal manure tends to be high in nitrogen (N) but low in phosphorous and potassium. Roughly speaking N gives strong plant growth, P flowering and K for roots. Cassava consumes virtually no P. Try adding some K - about 25kg of 0-0-60/rai directly to the area around the stem base. If you have some half decent roots now would be the perfect time. Link to comment Share on other sites More sharing options...
Allgeier Posted August 10, 2015 Share Posted August 10, 2015 Thank you somo for your answer. But we try to run our 6 Rai Farm to go the organic way. Now ist the question in witch organic matter we have this " K" . Rice hull ash have a about 0.6% potassium. (?). But I can get this for 40 Bath/to. Skin from cassave ist also cheap. But i dont know what is in the skin inside. I must search first. The cassave should be in the future part of our feed for livestock. Somebody tryed to irreged cassave? Here is an video and there talking about 50 to/rai. https://youtu.be/NdNYF5FkHEM Link to comment Share on other sites More sharing options...
Allgeier Posted August 11, 2015 Share Posted August 11, 2015 Here is another video. https://www.youtube.com/watch?v=vz85UkMst2o About a byprodukt from the cassavafabrik. After fermentprozess its increase the nutrians. The Thainame ist after: กากมันหมักยีสต์ gag man mag ieast Heast mixed with the cassava waste. Link to comment Share on other sites More sharing options...
rice555 Posted September 3, 2015 Share Posted September 3, 2015 Hello All, I don't know if anybody has been talking about this planter, but the add was in my Sep Ag magazine. rice555 Link to comment Share on other sites More sharing options...
Allgeier Posted October 30, 2015 Share Posted October 30, 2015 We never sell the roots always chop and dry them. Can i ask you how you chop them? I use this grass or corncutter. Its work, but a little bit slowly. Somethink like a discknife will work better. Link to comment Share on other sites More sharing options...
Recommended Posts
Archived
This topic is now archived and is closed to further replies.