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Posted

What is an expat bar?

A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. rolleyes.gif

Aaah... so he meant Patpong, Nana, and Cowboy. These are places where locals are not allowed, only "Expats". They hardly have anything on tap, if they do it's usually Singha or Chang.

Posted

What is an expat bar?

A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. rolleyes.gif

illegitime descendants of Russian Czars, former lovers of Elizabeth Taylor and Marilyn Monroe, 80 year old sexmachines who abhor Viagra...

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Posted

What is an expat bar?

A meeting place for secret millionaires, ex-SAS, olympic gold medallists, retired muay-thai champions, etc. rolleyes.gif

Aaah... so he meant Patpong, Nana, and Cowboy. These are places where locals are not allowed, only "Expats". They hardly have anything on tap, if they do it's usually Singha or Chang.

Yeah, you got the general idea - although I suspect that there may be some expat bars outside Patpong, Nana and Kwaiboy.

And dont forget that most also have the mysteriously popular Dutch horse piss - Heineken. rolleyes.gif

Posted

Drinking Heineken (or any other 'international' lager) is like making love in a boat.

Get it?

Okay I admit I've tasted water (once), and Heineken doesn't even come f*cking close its taste. rolleyes.gif

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Posted

It does not to be on tap.

But please, make some ale available.

Not the gnat's piss called lager......

Youngs would be nice.

Posted

There is a good thing about belgium - I never thought I would say such a thing.

There is a good thing about monks - I never thought I would say such a thing.

There is a good thing about belgian monks - trappists - they brew real beer.

There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek

There is a good thing about me coming back to chanthaburi: durian

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Posted

not in a bar but in my fridge my favourite beer is:

weihenstephaner-hefe-weissbier-500ml-bottle-500x500.jpg

I don't recall ever seeing it in a bar here...though it may be somewhere...

But I do see it regularly at both Villa and a few of the larger Central markets.

Bud, not that I'd want...not that I can ever recall...

Sam Adams, I could want, not that I can ever recall.

Posted

There is a good thing about belgium - I never thought I would say such a thing.

There is a good thing about monks - I never thought I would say such a thing.

There is a good thing about belgian monks - trappists - they brew real beer.

There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek

There is a good thing about me coming back to chanthaburi: durian

Chimay 80/...malty heaven...mmmmm......

  • Like 1
Posted

There is a good thing about belgium - I never thought I would say such a thing.

There is a good thing about monks - I never thought I would say such a thing.

There is a good thing about belgian monks - trappists - they brew real beer.

There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek

There is a good thing about me coming back to chanthaburi: durian

Chimay 80/...malty heaven...mmmmm......

The blue one?

  • Like 1
Posted

There is a good thing about belgium - I never thought I would say such a thing.

There is a good thing about monks - I never thought I would say such a thing.

There is a good thing about belgian monks - trappists - they brew real beer.

There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek

There is a good thing about me coming back to chanthaburi: durian

Chimay 80/...malty heaven...mmmmm......

The blue one?

I meant 8%....dark and malty...but I might of course be confused.

Its hard to remember these things after the event. I'm sure you understand! biggrin.png

  • Like 1
Posted

There is a good thing about belgium - I never thought I would say such a thing.

There is a good thing about monks - I never thought I would say such a thing.

There is a good thing about belgian monks - trappists - they brew real beer.

There is a good thing about me flying to belgium next sunday - actually six good things: westmalle / vleteren / orval / rochefort / chimay / kriek

There is a good thing about me coming back to chanthaburi: durian

Chimay 80/...malty heaven...mmmmm......

The blue one?

I meant 8%....dark and malty...but I might of course be confused.

Its hard to remember these things after the event. I'm sure you understand! biggrin.png

Chimay comes with blue , brown and white caps.

If I remember correctly.

The problem of remembering being the result of having been out of belgium for so long, not because of overconsumption.

But the blue cap is the best one.

I think.

But then again

Nothing wrong with an in dept investigation.

  • Like 1
Posted

Just about anything that is brewed by an enthusiastic brewer in a proper brewery (decent lagers included, given that we live in a hot climate), rather than manufactured in a factory by 'operators' directed by accountants and corporate chemical engineering graduates.

[TV CAMRA member]

  • Like 2
Posted (edited)

Just about anything that is brewed by an enthusiastic brewer in a proper brewery (decent lagers included, given that we live in a hot climate), rather than manufactured in a factory by 'operators' directed by accountants and corporate chemical engineering graduates.

[TV CAMRA member]

Santi....arrange an afternoon flight out of Danang airport in Vietnam. Get there early and enjoy the real ales...

post-78923-0-65711000-1332437509_thumb.j

post-78923-0-52238200-1332437417_thumb.j

Edited by smokie36
  • Like 2
Posted

I don't mind the odd stout when I'm back at home but in this climate it just weighs too "heavy" for me.

And you call yourself a Heavy Drinker. Shame on you mister, shame on you. There is always place for a Guinness.

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