Khanom khrok, a traditional Thai coconut pancake, has been ranked 24th in TasteAtlas's list of the 100 best desserts in the world for 2026. This achievement highlights the dessert's global appeal, surpassing mango sticky rice, which placed 64th. The survey was conducted online with participation from consumers and food critics worldwide.
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Khanom khrok is a beloved Thai street food made from rice flour and coconut milk, cooked in large iron pans with small indentations. The process involves creating a crispy batter base topped with a sweet coconut filling often enhanced with scallions, taro, corn, or pumpkin. As it gains international recognition, khanom khrok continues to be a popular snack balancing sweet and savory flavors.
TasteAtlas has described the dessert as a unique culinary delight, appreciating its preparation and taste profile. Despite the attention on khanom khrok, mango sticky rice remains a staple at virtually every eatery in Thailand, retaining its strong popularity among locals and tourists.
Looking forward, this recognition from TasteAtlas could lead to increased global interest in Thai cuisine, encouraging more people to explore lesser-known dishes. Additionally, Thailand may see a rise in culinary tourism as food enthusiasts seek out traditional street food experiences, reported Thai PBS.
Key Takeaways
Khanom khrok placed 24th on TasteAtlas's 2026 dessert list.
It surpassed mango sticky rice, which ranked 64th.
This could boost global interest in Thai street foods.
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Adapted by ASEAN Now · Thai PBS · 25 Feb 2026