Popular Post Justgrazing Posted March 2, 2019 Popular Post Share Posted March 2, 2019 42 minutes ago, bluesofa said: When I googled pikelets, this is what I found: You'll have trouble putting those in the toaster 'Sof but they might go under the grill .. 1 3 Link to comment Share on other sites More sharing options...
roo860 Posted March 2, 2019 Share Posted March 2, 2019 Where the bloody he'll is Wostershire?[emoji23][emoji23] Cheshire Cheese ? Is that like Wostershire Sauce ? [emoji1] More looking by the sounds of it [emoji1360][emoji1]Sent from my SM-G920F using Thailand Forum - Thaivisa mobile app 2 Link to comment Share on other sites More sharing options...
grollies Posted March 2, 2019 Share Posted March 2, 2019 3 minutes ago, roo860 said: Where the bloody he'll is Wostershire? Sent from my SM-G920F using Thailand Forum - Thaivisa mobile app Cotswolds. Link to comment Share on other sites More sharing options...
roo860 Posted March 2, 2019 Share Posted March 2, 2019 Cotswolds.I was joking. Lovely part of England, it was the spelling made me laugh. Sent from my SM-G920F using Thailand Forum - Thaivisa mobile app 1 Link to comment Share on other sites More sharing options...
Popular Post wgdanson Posted March 2, 2019 Popular Post Share Posted March 2, 2019 (edited) On 2/11/2019 at 5:01 PM, pgrahmm said: OK - got it....Guess crumpets are more like flat bread cooked on one side.... In a month we'll be back in English Muffin land & one of the first things we pick up while re-stocking the RV is Sourdough English Muffins for toasting.....A great way to start the day..... Never tried a crumpet - I'll look while we're there..... Crumpets are NOT like flatbread. They are made from a batter containing baking soda, which during the SLOW cooking release CO2 to form bubbles. Really great with poached eggs on top, so the runny yolk fills the holes..mmmmmmmmmmmmmmmmmmmm Warbuton's are the best commercially available. And they do square ones to fit in the toaster. Edited March 2, 2019 by wgdanson 2 1 Link to comment Share on other sites More sharing options...
tifino Posted March 2, 2019 Share Posted March 2, 2019 black cheese! I'll just slap some vegemite on it. Vegemite fixes everything! 1 Link to comment Share on other sites More sharing options...
wgdanson Posted March 2, 2019 Share Posted March 2, 2019 8 minutes ago, roo860 said: I was joking. Lovely part of England, it was the spelling made me laugh. Sent from my SM-G920F using Thailand Forum - Thaivisa mobile app The Cotswold Distillery has won awards for the best single malt whisky and gin and vodka. Made in England. 2 Link to comment Share on other sites More sharing options...
Popular Post wgdanson Posted March 2, 2019 Popular Post Share Posted March 2, 2019 21 hours ago, HighPriority said: Cheshire Cheese ? Is that like Wostershire Sauce ? ???? More looking by the sounds of it ???????????? No, Cheshire Cheese is made from milk, Worcestershire sauce is made from other stuff....read the ingredients. LOL Cornish Pasties, Bury Black Puddings, Norfolk Turkeys, Aylesbury Ducklings, Eccles Cakes, Staffordshire Oatcakes, ....I wanna go home! 1 2 Link to comment Share on other sites More sharing options...
wgdanson Posted March 2, 2019 Share Posted March 2, 2019 On 2/12/2019 at 9:32 PM, grollies said: Or do like Titlia, cut the top and bottom off a can of tuna. Why go out and buy 'egg rings'? Recycle and all that. Have you tried cutting a tuna tin. They have ring pull tops these days and the bottom is rounded so the can opener does not work properly. Baked bean cans are OK. Link to comment Share on other sites More sharing options...
HighPriority Posted March 2, 2019 Share Posted March 2, 2019 2 hours ago, scorecard said: Ultimate product not so bad at all. When will you be taking orders for Chiang Mai delivery? I’ll be over in Patong in April for some more dental then up to Phon Phisai for Songkran, not sure about CM, but if I’m in the neighborhood... ???? Link to comment Share on other sites More sharing options...
champers Posted March 2, 2019 Share Posted March 2, 2019 11 minutes ago, wgdanson said: Have you tried cutting a tuna tin. They have ring pull tops these days and the bottom is rounded so the can opener does not work properly. Baked bean cans are OK. You can cut the top and bottom off a tin of spam. This will give you oblong crumpets, but I calculate that you can fit 4 into a bog standard toaster. Added bonus is that you can dip them in your boiled eggs. 1 1 Link to comment Share on other sites More sharing options...
HighPriority Posted March 2, 2019 Share Posted March 2, 2019 4 hours ago, StevieAus said: Cheshire cheese is a white crumbly cheese sometimes have it in Tops bought some Lancashire cheese in Chiang Mai last week almost identical The sauce you mention not bad on melted cheese Cheshire Cheese sounds a bit like Fetta Cheese ? A salty taste ? Link to comment Share on other sites More sharing options...
Popular Post wgdanson Posted March 2, 2019 Popular Post Share Posted March 2, 2019 4 minutes ago, HighPriority said: Cheshire Cheese sounds a bit like Fetta Cheese ? A salty taste ? Sorry, nothing like Fetta. Cheshire is a more solid cheese than Lancashire, and is usually more coloured. 3 Link to comment Share on other sites More sharing options...
HighPriority Posted March 2, 2019 Share Posted March 2, 2019 (edited) 2 hours ago, StevieAus said: As the one who started this post by trying to find where out you can by crumpets I never realized that it would keep going for so long and attract so much interest. I always believed that pikelets were a different beast to crumpets but it seems you are spot on. They are the same made without the ring therefore thinner and crispier at the edges. According to Google anyway. Steve, I’d always assumed that pikelets were just small pancakes. I’ve never had pancakes with yeast or baking soda in them, but I’ve also never made pikelets. Actually, speaking of pancakes, there is no breakfast meal that can compare to Canadian Breakfast... pancakes, bacon, eggs and maple syrup, truely food of the gods ???????? Edited March 2, 2019 by HighPriority DamnYouAutoCorrect 1 Link to comment Share on other sites More sharing options...
Popular Post champers Posted March 2, 2019 Popular Post Share Posted March 2, 2019 I've got a big one! 3 1 Link to comment Share on other sites More sharing options...
grollies Posted March 2, 2019 Share Posted March 2, 2019 4 hours ago, wgdanson said: Have you tried cutting a tuna tin. They have ring pull tops these days and the bottom is rounded so the can opener does not work properly. Baked bean cans are OK. 4" grinder should do the trick. 1 Link to comment Share on other sites More sharing options...
Popular Post GinBoy2 Posted March 2, 2019 Popular Post Share Posted March 2, 2019 As a bit of an Anglophile I discovered crumpets when I was doing a lot of work in the UK in the 80's. There are most definitely not English muffins, which the ones you buy in Thailand, are nothing more than round bread rolls. I actually buy crumpets online here in the US since I loved them so much. I'm not actually sure exactly what they are, but I love 'em 2 2 Link to comment Share on other sites More sharing options...
Andrew Dwyer Posted March 2, 2019 Share Posted March 2, 2019 I've got a big one!Yup, 2 for 50p !! 1 1 Link to comment Share on other sites More sharing options...
StevieAus Posted March 3, 2019 Author Share Posted March 3, 2019 16 hours ago, HighPriority said: Cheshire Cheese sounds a bit like Fetta Cheese ? A salty taste ? Definitely not salty 1 Link to comment Share on other sites More sharing options...
HighPriority Posted March 3, 2019 Share Posted March 3, 2019 15 hours ago, champers said: I've got a big one! I’ve never had Crumpets and bacon/eggs before... never even considered it a thing ???? I threw some on my Crumpets this morning with some maple syrup and am quite impressed, thanks for the recommendation ???????? 1 Link to comment Share on other sites More sharing options...
GinBoy2 Posted March 3, 2019 Share Posted March 3, 2019 These are the crumpets I buy. I'm addicted to the darn things Link to comment Share on other sites More sharing options...
StevieAus Posted March 3, 2019 Author Share Posted March 3, 2019 14 minutes ago, HighPriority said: I’ve never had Crumpets and bacon/eggs before... never even considered it a thing ???? I threw some on my Crumpets this morning with some maple syrup and am quite impressed, thanks for the recommendation ???????? Are you in Thailand if so where did you buy them? 1 Link to comment Share on other sites More sharing options...
HighPriority Posted March 3, 2019 Share Posted March 3, 2019 2 minutes ago, StevieAus said: Are you in Thailand if so where did you buy them? Bacon, eggs, maple syrup and butter came from woolworths in Darwin, Australia ???? i made the Crumpets on Friday night ???????? ???? I live in Darwin mate, waiting on the seemingly never ending process of the Australian Partner Visa for my wife. its sort of like motor racing... you sit there as hours turn to days/weeks/months and still nothing happens, but I guess that’s for another forum. Link to comment Share on other sites More sharing options...
StevieAus Posted March 3, 2019 Author Share Posted March 3, 2019 5 hours ago, HighPriority said: Bacon, eggs, maple syrup and butter came from woolworths in Darwin, Australia ???? i made the Crumpets on Friday night ???????? ???? I live in Darwin mate, waiting on the seemingly never ending process of the Australian Partner Visa for my wife. its sort of like motor racing... you sit there as hours turn to days/weeks/months and still nothing happens, but I guess that’s for another forum. Too far away to help unfortunately, could not come at the maple syrup but each to their own. Good luck with the visa did that many years ago kept us waiting 2 years but due to a stuff up by whoever issued her tourist visa she was allowed to stay in Aus on a bridging visa until eventually residency was granted. 2 Link to comment Share on other sites More sharing options...
DLock Posted March 3, 2019 Share Posted March 3, 2019 8 pages and no crumpet sightings? All you have achieved is gotten me hungry. 1 Link to comment Share on other sites More sharing options...
GinBoy2 Posted March 3, 2019 Share Posted March 3, 2019 15 hours ago, HighPriority said: I’ve never had Crumpets and bacon/eggs before... never even considered it a thing ???? I threw some on my Crumpets this morning with some maple syrup and am quite impressed, thanks for the recommendation ???????? Sorry, not going for the maple syrup on crumpets. That's just wrong, LOL I'm a either just plain butter, or melted cheese on crumpet kinda guy 2 Link to comment Share on other sites More sharing options...
HighPriority Posted March 4, 2019 Share Posted March 4, 2019 (edited) 15 hours ago, GinBoy2 said: Sorry, not going for the maple syrup on crumpets. That's just wrong, LOL I'm a either just plain butter, or melted cheese on crumpet kinda guy Vegemite surely ? ???? In the land of Oz, it is honey, vegemite, peanut butter, jam etc, never heard of melted cheese (or bacon and eggs) on Crumpets ????????♂️ Edited March 4, 2019 by HighPriority Link to comment Share on other sites More sharing options...
GinBoy2 Posted March 4, 2019 Share Posted March 4, 2019 3 minutes ago, HighPriority said: Vegemite surely ? ???? In the land of Oz, it is honey, vegemite, peanut butter, jam etc, never heard of melted cheese (or bacon and eggs) on Crumpets ????????♂️ Never having tasted vegemite that I can't comment on. In fact the only reason I know the word vegemite is from the 80's song from Men at Work...I come from a land Down Under 1 Link to comment Share on other sites More sharing options...
grollies Posted March 4, 2019 Share Posted March 4, 2019 16 hours ago, GinBoy2 said: Sorry, not going for the maple syrup on crumpets. That's just wrong, LOL I'm a either just plain butter, or melted cheese on crumpet kinda guy Personally, butter and marmalade. The butter, bacon and egg though looks great, going to try that with HP sauce. 2 Link to comment Share on other sites More sharing options...
HighPriority Posted March 4, 2019 Share Posted March 4, 2019 12 minutes ago, grollies said: Personally, butter and marmalade. The butter, bacon and egg though looks great, going to try that with HP sauce. I’ve never been a marmalade kinda guy but the Bacon/egg thing went down well ???????? 2 Link to comment Share on other sites More sharing options...
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