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Posted

I'm looking for ginger wine to use in some Chinese recipes. Stones and Crabbe are the brands that I know in UK but happy to find any here in Thailand. Obviously not available during the alcohol sales ban but would be grateful for any leads.

Posted

Thanks, I will check it out after 30th. Meanwhile Google (Nigella Lawson) suggests that Monin Ginger Syrup mixed with sherry is a good substitute. Tried Hillkoff and Yok - lots of Monin flavours except ginger. My wife now checking Thai internet sources.

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