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Cheese - why so expensive?


ravip

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Plastic 'cheese' is okay to have on a burger, but not for anything else. As for the price of real cheese, yes, it's expensive as are other quality imported foods. You want western standard, you pay a western price. The good thing about Thailand is you have the option of paying that, or 80% less for local produce.

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Thanks for that. Been a customer for years. He delivers to us in Phimai every 6 weeks on his way to Khon Kaen. List of delivery destinations are at the top of the page.

17 minutes ago, IvorBiggun2 said:

I go in person so you need to ask him. He does deliveries but it's a question of where and when. Look up his full stock https://www.nookiesdelights.3baht.net/docs/Nookies Price List.pdf

 

 https://www.nookiesdelights.3baht.net/   

 

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22 hours ago, ravip said:

TBH food is something quite personal, and one person's delicacy might be disgusting to another. Hence, no one should think 'their' taste is superior...

 

For instance, that very expensive, strong smelling blue cheese (I cant remember the name) is something I wouldn't touch with a barge pole! But for some, it's out of this world!

 

Gorgonzola, perhaps? My father loved it but it stank out the pantry. This was in the 50s/early 60s when no-one in the UK had a fridge. That put me off it for life. A good strong cheddar suits me.

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On 6/3/2023 at 8:08 PM, ravip said:

TBH food is something quite personal, and one person's delicacy might be disgusting to another. Hence, no one should think 'their' taste is superior...

 

For instance, that very expensive, strong smelling blue cheese (I cant remember the name) is something I wouldn't touch with a barge pole! But for some, it's out of this world!

 

You should try this one from Italy. Casu Martzu. Live maggot cheese. Delicious.

IMG_1424.png

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