July 25, 200718 yr oh ive seen cornish pasties in villa. made by big john i think. i love them too. i think the following should be added to the list: smiths chips. samboy salt and vinegar. golden crumpets (with butter and vegemite of course). preece merlot. taylors bread. im sure i will think of more.
July 25, 200718 yr samboy salt and vinegar. golden crumpets (with butter and vegemite of course). preece merlot. you are on a winner there with those three! Also, give me a good English stilton cheese any day....
July 25, 200718 yr They have Branston in Villa or Food Glorious Food occasionally. I know Villa supermarkets well but Food Glorious Food sounds very interesting. Where is it? In Bangkok or Patters? Tate & Lyle's Black Treacle. Liquorice Sticks. Villa has these?
July 25, 200718 yr Obviously some types of farang groceries are a problem in most parts of the north and other areas with low farang population. I suppose northerners et al could always 'stock up' when visiting the Big Smoke (and pig out on roasts while they are there). My sympathy for those who are at a disadvantage in this regard, but I suppose that it's the price you (are unable to) pay. But look at the other advantages you have...
July 25, 200718 yr i miss artichokes, alaskan king crab legs with butter, pies (especially strawberry), real eclairs, guacamole and tortilla chips (well, just about any mexican food)
July 25, 200718 yr forgot to mention steamed dimmys after the pub soaked in soy sauce. (dim sims to the uneducated)
July 25, 200718 yr forgot to mention steamed dimmys after the pub soaked in soy sauce. (dim sims to the uneducated) You sure you come from the UK
July 25, 200718 yr As an expat in Germany I miss: English breakfasts Thai food Indian food Steak pudding, chips and mushy peas Cider in pubs They just aren't to be had where I live
July 25, 200718 yr i miss artichokes, alaskan king crab legs with butter, pies (especially strawberry), real eclairs, guacamole and tortilla chips (well, just about any mexican food) Hi girlx, I saw that you also like Alaska king crab legs, I'm quite excited to find out about you. As you can see from my post #38... I was asking if anyone who lives in BK know where to find the place that serves these crab legs. You see I don't eat lamb, goat, beef, this leaves me not much choices at all. Do you think any place in BK has imported Akcl from the USA ? I know Japan has been imported stone crab crawls from Florida for ages.
July 26, 200718 yr a good feed of australian corned beef with white sauce carrotd and boiled potatoes, not the tinned stuff you can get over here but a real joint of silverside pickled in brine and slowly boiled
July 26, 200718 yr forgot to mention steamed dimmys after the pub soaked in soy sauce. (dim sims to the uneducated) You sure you come from the UK no, im not sure i come from the uk. i come from melbourne.
July 26, 200718 yr Topic has attachmentsWhat Foodie Things Are You Really Missing? Branston? Vegamite? Fondor? if i knew what vegemite is perhaps i'd miss it.
July 26, 200718 yr if i knew what vegemite is perhaps i'd miss it. If you were not force-fed it at birth - mixed with your mother's milk - there is no way to ever develop a "taste" for it!
July 26, 200718 yr if i knew what vegemite is perhaps i'd miss it. If you were not force-fed it at birth - mixed with your mother's milk - there is no way to ever develop a "taste" for it! have to go along with that.
July 26, 200718 yr Do you think any place in BK has imported Akcl from the USA ? i seriously doubt anyplace has alaskan king crab legs... if so i haven't found it!
July 26, 200718 yr Yes, like Coca Cola, Vegemite is certainly an acquired taste (luv the stuff) which is picked-up at a very young age. And it's darned expensive for a small jar of it in Thailand
July 26, 200718 yr Real food. In its cooked form, I agree completely, but like that? BTW, do you put whisky on your haggis?
July 26, 200718 yr A person with a discerning palate, antipodean or not, can develop an appreciation of Vegemite at any age.
July 26, 200718 yr Interesting statement, Spectrum - everyone I have known who has tried it (for the first time) as an adult has detested it. Maybe you have offered some to friends and they have merely been 'polite'? I suppose there are exceptions to every rule, though... I recall that some foods I disliked as a child I grew to greatly appreciate in adulthood.
July 26, 200718 yr Interesting statement, Spectrum - everyone I have known who has tried it (for the first time) as an adult has detested it. Maybe you have offered some to friends and they have merely been 'polite'? I suppose there are exceptions to every rule, though... I recall that some foods I disliked as a child I grew to greatly appreciate in adulthood. I am a "very good friend" of a most devout convert, who was over 30 before tasting the dark manna. Yes, I am aware that not everyone is so discerning .
July 26, 200718 yr BUT I have seen somewhere that there's a WHITE PUDDING that's a national dish from somewhere. Anyone know? R West Hartlepool - monkey-hanger country. Used to eat it when I was stationed at RAF Thornaby - came out of the local chippy. Great stuff! (For our former colonial cousins - a 'chippy' is a fish-and-chip shop. Not what you were thinking )
July 26, 200718 yr i miss artichokes, alaskan king crab legs with butter, pies (especially strawberry), real eclairs, guacamole and tortilla chips (well, just about any mexican food) Hi girlx, I saw that you also like Alaska king crab legs, I'm quite excited to find out about you. As you can see from my post #38... I was asking if anyone who lives in BK know where to find the place that serves these crab legs. You see I don't eat lamb, goat, beef, this leaves me not much choices at all. Do you think any place in BK has imported Akcl from the USA ? I know Japan has been imported stone crab crawls from Florida for ages. Where I live in the south they raise softshell for export so you might start asking around in BKK, I know they aren't Alaskan Kings but you mentioned you like those as well.
July 26, 200718 yr Kiwis miss their sheep I can buy plenty of lamb, so I don't really miss the sheep all that much...and there's plenty of kiwi fruit around too
July 26, 200718 yr Cheddar cheese, Roast beef, Yorkshire puddings, good reasonable price wine, Cheddar, roast beef and yorkshire puddings are available are available all over Pattaya....and cheap wine too. Where are you?
July 26, 200718 yr Do you think any place in BK has imported Akcl from the USA ? i seriously doubt anyplace has alaskan king crab legs... if so i haven't found it! Hello again, girlx. That's exactly my Thai friends been telling me all these years: Have not seen any place severd Akcl yet. The reason I decided to ask in this forum for I'm convinced that the market for Akcl (if they have any) would aims at the expat crowds in LOS. Boy, was I wrong so far. Well, I had found that at least Thai has a jumbo pawn as big as a small size Lobster. Have you ever tried broiled jumbo pawn dip in fish sauce mixed with lime juice and chopped small chilli ( prik-kee- nu = mouse -shit chilli). I'm in heaven.
July 26, 200718 yr A ex-pat mate of mine always asked me to bring him Heinz sponge puddings, he hasn't asked for a year or two now mind, perhaps they have them now in Thailand?
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