Thanks again.
I wish that was wrong, but I think that was right.
I realize there is a lot of questionable info online from "consultants" but I have yet to read one opinion about US IRA "retirement accounts" that would indicate the valuation on December 31, 2023 is at all relevant.
By asking a cook to leave out the sugar, it will only get you a meal without refined sugar from the bowl that they all keep aside.
But then the customer will get the sugar that comes from that bowl of refined sugar, and that was previously added to the sauce prepared for meals.
If then if the meal does not require such a sauce, there are so many bottles of sauces that they all use, and that comes from Minimart Super Cheap, and that typically contain some 20% of added refined sugar.
If a cook says that there is no sugar in the meal, is that they do not know the content of the sauces that they use. Just about nobody reads what is in a bottle of sauce. And certainly not a Thai cooker... (I do not even use the word 'Thai cook').
Everything is still fine no chaos at all.
https://news.google.com/read/CBMi-gFBVV95cUxPQkFLN1Y4cUNuejBKejNacVUxRFFjZFkxU1hKZnNwODBPeGRJT2VOUG1vWVY3ZG1scEJkNXUzb1YyajkyV2xjc1YzendoVGluZDdjdWUyd2U2WVR0ZGg5LXdkeWRXZFJZTVZqbzlyb3Z1OHo2RnlEeVM5eG90dDdEcEZHX3RLR3czSThQNWU5QTNsMy1PZzJzRDJ2dEFVNTAtYVFpSGVIb01DVUJTQ0ZSeFhYMkt2eWpuQVVaLUxFNnlkcnFNc2ZtTU00Y1RHOUtxeHVUY2UtS1hnUktUWERoSTNoR08yRE5ONDFYVTR2MjdWdF9oRzMwaGNn0gH_AUFVX3lxTE1oMzFFLWdJanJkbDRzVTBkaEdLNGJuOXRnWWY1Vks4TS1BNmJqc1psWmFCWW5NcmVCUUhkRHpYVnlUSzZ2SEJNSnQ0Rm5tdDZJSEhiZE9WMURpUFJNSzllMFhqQU9UT1g4OXZLWHBGbzA1T29vajVSMndUbXpyWW1tRTlQX3FYY1k4bktMMTIwamtHcVZGUDRRZXRGZWxBR2hZck1RX195R2ttREZpNWhRNngzam9Wa2hSa3hpSEdYNy0wY2o5QURESF92WGdQOHRJX1dnWkRjMDluRFVsMW5jZjFqMUxxTXdMeHhhUUVmVGEwWllBaG9xWU1HMEwxSQ?hl=en-CA&gl=CA&ceid=CA%3Aen
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