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McDonald’s Beef Patties in Thailand, Any Good?

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I’m wondering if McDonald’s beef patties in Thailand are actually any good in terms of meat quality. I can’t remember the last time I had one here. Maybe once or twice many years ago.

The reason I’m asking is because I just realized there’s a 24 hour McDonald’s within walking distance of where I’m staying now. If the patties actually taste decent, I was thinking that late one night I might buy two double cheeseburgers, or maybe two Quarter Pounders with cheese, take them home, stack all four patties into one bun, and brown the bun in a frying pan with a bit of butter first to make it a bit more enjoyable.

So the real question is, can you make a decent beef burger out of McDonald’s patties in Thailand, or would this just end up being a completely disappointing experiment?

1 hour ago, Kyoto Kyle said:

I’m wondering if McDonald’s beef patties in Thailand are actually any good in terms of meat quality. I can’t remember the last time I had one here. Maybe once or twice many years ago.

The reason I’m asking is because I just realized there’s a 24 hour McDonald’s within walking distance of where I’m staying now. If the patties actually taste decent, I was thinking that late one night I might buy two double cheeseburgers, or maybe two Quarter Pounders with cheese, take them home, stack all four patties into one bun, and brown the bun in a frying pan with a bit of butter first to make it a bit more enjoyable.

So the real question is, can you make a decent beef burger out of McDonald’s patties in Thailand, or would this just end up being a completely disappointing experiment?

Why do you not try it and tell us the result?

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