Has anyone purchased Ribeye from Rimping.  They usually have a chunk of Ribeye and T-bones which they can cut into individual steaks.  Anyone try their high-end meats or do you buy somewhere else.  I'm just in the mood for a Ribeye. 

The only Rimping we buy beef from is the one by Ohkajhu.  It's the only one we found to have aged beef.  It's not cheap, but the taste and unbelievable!  You'll have to tell them how thick you want them cut.

I was once informed that the Rimping down by the airport plaza there is the distribution hub for the butchery departments at all the other Rimping supermarkets. Maybe they keep the better cuts for themselves.  Have found that both the Meechok plaza and Nama centre  Rimping supermarkets usually have a good selection of Imported grass or grain fed meats. 

Tajimadoi in ban khuako, sansai back behind bohin has some of the best cuts in cm. They grow their own, you can eat it there or grab some frozen chunks from their freezer.