Jump to content

BS 6008:1980 / ISO 3103 Essential reading for Brits.


Recommended Posts

Posted

There is no mention of warming the pot beforehand. Since pouring the water into a cold pot will immediately reduce its temperature below boiling point, it will result in a poor brew. Furthermore pouring a hot liquid into a cold ceramic or glass container risks cracking the container (due to differencial heating) with the danger of losing all the tea.

  • Like 1

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Recently Browsing   0 members

    • No registered users viewing this page.



×
×
  • Create New...