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Eating too much sodium blamed for high rate of kidney disease in Thailand


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About 17.6% of the Thai population, or eight million people, are suffering from chronic kidney disease, of which 200,000 are in the final stages. These figures are increasing by an average of 7,800 a year, according to Professor Dr. Atiporn Ingsathit, deputy director of Ramathibodi Hospital, quoting a 2020 report by the Ministry of Public Health.

 

According to the US Renal Data System (USRDS), Thailand ranks 5th in the world for kidney disease.  One of the causes of the high incidence of the disease is excessive consumption of sodium, averaging 3,635mg/day, or about two teaspoons full, which is twice the amount recommended. Sodium is present in seasonings, such as soy saucy, fish sauce, shrimp paste, soup and seasoning powder.

 

Dr. Atiporn recommended that the best way to prevent kidney disease is to change eating habits, by consuming less than 2,000mg of sodium per day.

 

Full Story: https://www.thaipbsworld.com/eating-too-much-sodium-blamed-for-high-rate-of-kidney-disease-in-thailand/

 

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-- © Copyright Thai PBS 2023-02-23
 

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6 hours ago, scubascuba3 said:

Would be helpful if article said the tests required to check

Sodium means salt (= sodium chloride), so the test is "does it taste salty"?

Thai food tastes very salty compared to Chinese food, which is always too bland if you are used to Thai food. The salty liquids mentioned in the article are consumed by the gallon. That they are unhealthy is obvious to anyone who still has some remnants of natural feelings for nutrition (not to Americans and Brits). They are tasty, though, I like them a lot.

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Try to tell Thai wives about silent sodium is like telling them they aren't always right!

 Every day for the last 3 years Ive tried to stay under the daily amount of sodium suggested for a healthy diet while living with Stage 2 CKD!

Hopefully I’ll be able to squeeze out another 10 years out of my kidneys.

Edited by riclag
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5 hours ago, Lorry said:

Sodium means salt (= sodium chloride), so the test is "does it taste salty"?

Thai food tastes very salty compared to Chinese food, which is always too bland if you are used to Thai food. The salty liquids mentioned in the article are consumed by the gallon. That they are unhealthy is obvious to anyone who still has some remnants of natural feelings for nutrition (not to Americans and Brits). They are tasty, though, I like them a lot.

Most likely BUN and creatinine blood tests. People need to see it in black and white

Edited by scubascuba3
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4 hours ago, liddelljohn said:

bananas also good for sodium .. eat them green for less sugar

 

Because bananas have potassium. But actually, bananas aren't that high in potassium (about 300 mg for an "average" sized banana). If you have an issue with sodium and are struggling to reduce your sodium intake, increasing your potassium intake will be very helpful. Avocados are a great source of potassium. Alternatively, potassium citrate powder is very cheap and effective.

Edited by mstevens
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People who don't exercise or keep themselves in trim are much more prone to all sorts of morbidities including kidney disease, primarily because they tend to be overweight and inactive.  Sure, diet matters to some extent, as does basic genetic disposition. But, it is too reductionist just to focus on salt, or even food generally.  If we were to focus on food, I notice a lot of Thais simply don't eat fruit and veg.

 

 

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1 hour ago, mstevens said:

Because bananas have potassium. But actually, bananas aren't that high in potassium (about 300 mg for an "average" sized banana). If you have an issue with sodium and are struggling to reduce your sodium intake, increasing your potassium intake will be very helpful. Avocados are a great source of potassium. Alternatively, potassium citrate powder is very cheap and effective.

A banana will give you a good amount of potassium, as will a medium sized potato, and many other easy to eat/prepare foods, such as oats, beans, etc.  No need to get too 'elitist' about any one food.

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A massage woman was telling me she's been semi-disabled for over a month by gut issues. Having been there myself and read up on it, there are so many possible ways for that to happen in Thailand as well as the ways that commonly happen everywhere, that it would make a very long list.

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4 hours ago, bangon04 said:

"the best way to prevent kidney disease is to change eating habits"

 

expert advice from a highly qualified Thai expert... that will solve the problem.

Part the same advice usually given in the West, innit? Good far as it goes. Our own highly qualified experts seem on board, too, and have of course added in their whataboutism.

Edited by BigStar
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Salt is the least problem, double the amount is no problem at all.

Not drinking enough

high blood sugar: most probably the biggest problem

pain medication

Unhealthy lifestyle
checking for diabetics is the most important thing in Thailand.

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