Don't normally like pointing a camera at people but this one I couldn't resist

Don't know how many would consider this lot as food.

That's amazing, Robby! Thanks for the input.

Found this on the beach on KP.

Don't normally like pointing a camera at people but this one I couldn't resist

Don't know how many would consider this lot as food.

Cleaning the catch.

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That's right rats.

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Most Thai people that I have seen would not knock them back and that includes my wife.I've told her don't you ever serve them up to me.

Scary pics... never seen such pictures ....poor rats.

Found this on the beach on KP.

Oh Tomyam lost on the way.....

My Salad today.... and Spagetti ....let's join in....

Sometimes I cooked seafood, but not often.

Spicy fish soup. And thai Satae....beef or chicken or pork with coconut milk and curry, coriander.

^ thought those were going to be fish Robby....... ..... glad I finished my lunch

BBQ chicken is much better!

Are you sure it's chicken, Jimmy?

Could have been pork, now you mention it

My Salad today.... and Spagetti ....let's join in....

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Spagetti Bolognese is something my wife does very well.She learnt to make it whilst in Australia and most of the time will use pork mince or sometimes chicken if she doesn't have pork on hand.

My Salad today.... and Spagetti ....let's join in....

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Spagetti Bolognese is something my wife does very well.She learnt to make it whilst in Australia and most of the time will use pork mince or sometimes chicken if she doesn't have pork on hand.

I'm also starting to learn how to cook here, I love to collect international cook books, I'm learning the language with cook book too... ...first years, it was much fun to learn how to cook, how to bake a cake, bread etc. I found out, cooking western food is kind of easier than thai food, although I am thai, but earlier I seldom or never cook ....that was aunties job. Now I seldom cook again, due to borring....now cooking only easy and fast thing and healthy...veggie....

Found this on the beach on KP.

Oh Tomyam lost on the way.....

I was looking around the beach for the rest of the ingredients..... Some garlic, perhaps... I Couldn't find them.

Squid-on-a-stik. 5 Bath.

I'm also starting to learn how to cook here, I love to collect international cook books, I'm learning the language with cook book too... ...first years, it was much fun to learn how to cook, how to bake a cake, bread etc. I found out, cooking western food is kind of easier than thai food, although I am thai, but earlier I seldom or never cook ....that was aunties job. Now I seldom cook again, due to borring....now cooking only easy and fast thing and healthy...veggie....

Reader here, should read and consider contributing to this years' calendar.

The 2014 Calendar

http://www.thaivisa.com/forum/topic/679083-thaivisa-20142557-calendar-photo-contributions/

I can understand why Thais find it hard to believe we Westerners survive upon bread instead of rice, when all they know is the thin steamed bread sold here, without much substance. We often miss the more substantial breads from home. Now i tried my new bread-maker and for the same cost as a loaf here I can make one far more solid and nutritious. Especially tasty when sliced and toasted. The normal bread here toasted is so light, but this takes four times as long to toast in the toaster and is a real meal.

I can understand why Thais find it hard to believe we Westerners survive upon bread instead of rice, when all they know is the thin steamed bread sold here, without much substance. We often miss the more substantial breads from home. Now i tried my new bread-maker and for the same cost as a loaf here I can make one far more solid and nutritious. Especially tasty when sliced and toasted. The normal bread here toasted is so light, but this takes four times as long to toast in the toaster and is a real meal.

Looks great, I love fresh bread too. Yeah, we (in Thailand) have this machine to sell , once I visited my relation in Bkk, they have new machine and made fresh bread too. At Virasu shops...is one of very popular for ppl to shop...let's have a look. Toast or bread in Thailand are either too soft , or too fine like sponge cake. Since I've been living for a long time in Europe, I do love bread here too, but toast are not that tasty like in Thailand. But I like many kind of bread here in Europe too. Whole grain , whole wheat and just normally white bread. Now u have fun to make fresh bread huh. Have fun kha.

An impromptu Korean barbecue at home tonight on the front porch with some family members. Ladies in the house chatting and most likely watching a soap.

mixing the herbs and spices....

mixing the herbs and spices....

Need apertising photo Jim.... it's cold here and I am quite often hungry....

^ would you like Ketchup to make it more appetizing Kathy?

Hurry up and tell me what you want.... ..... it's getting cold ! .....I don't see so well when it's cold! ....

or is this more what you had in mind?

or is this more what you had in mind?

Wow, yeah, some fish, green curry and noodle (khanom jeen) and some lobsters, oh well, and 2 pcds of those in the box...5555 sure they are yummy too...but quick....

One moment, please .... hubby has to do the dishes and finish his cigarette! 555

a CM legend....cheap & very tasty grub....their massaman is tops! ..(just thought, this looks & sounds like an ad...no they didn't pay me )

a recommendation

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be-jesus....it can get awfully cold up here, i must have spent a small fortune at this place over the years....

a very welcome break

^ I see Goshawk, still has his wig post ! ... can't be that cold up there!

Mince tarts...first for this year!! ! I got local bakery to make the pastry and I filled with Tesco Mincemeat! .... bake and eat ....such hard work!!!

be-jesus....it can get awfully cold up here, i must have spent a small fortune at this place over the years....

a very welcome break

Goshawk, If I didn't know any better, I would think you where either a spy or you tried to interview a painted hummingbird...

Goshawk, If I didn't know any better, I would think you where either a spy or you tried to interview a painted hummingbird...

..Shhhh..! don't blow my cover... ..

jimmy, it's a busby that i nabbed from a member of the Kings Troop, outside Horse Guards, in London....it shrunk a few times in the wash though.

knew it would come in useful one day.

^ I see Goshawk, still has his wig post ! ... can't be that cold up there!

Mince tarts...first for this year!! ! I got local bakery to make the pastry and I filled with Tesco Mincemeat! .... bake and eat ....such hard work!!!

Nice to see you are using the oven, Jimmy. They look tasty and not burned .

What's cookin' Ron?