Yellowtail Posted March 9, 2023 Share Posted March 9, 2023 People love ribeye, I've never been a fan. I like a good strip... Link to comment Share on other sites More sharing options...
PoorSucker Posted March 9, 2023 Share Posted March 9, 2023 Friendship on Tai. Link to comment Share on other sites More sharing options...
stoutfella Posted May 29, 2023 Share Posted May 29, 2023 On 3/9/2023 at 3:35 AM, TheAppletons said: https://paleorobbie.com/grocery#Steaks Some nice NZ grass fed steaks as well as First Light wagyu aged steaks rated from MB3+ to MB6+. Quick delivery, shipped by refrigerated truck courier in a couple of days and arrives in a cooler packed in dry ice. Could you tell me which courier service it was as I'm trying to find a refrigerated courier service. Thanks. Link to comment Share on other sites More sharing options...
TheAppletons Posted May 29, 2023 Share Posted May 29, 2023 12 hours ago, stoutfella said: Could you tell me which courier service it was as I'm trying to find a refrigerated courier service. Thanks. Inter Express. Link to comment Share on other sites More sharing options...
ExpatOilWorker Posted May 29, 2023 Share Posted May 29, 2023 https://www.meatmarketthailand.com/shop/ 1 Link to comment Share on other sites More sharing options...
KhunLA Posted May 29, 2023 Share Posted May 29, 2023 As suggested Villa Markets, Tops, Gourmet Market. Definitely not online, as you can't see what your getting until received. As long as you know how to cook a steak, properly, all is good. If not, then spend the money on a good steakhouse restaurant. Pretty hard to screw up a filet mignon, and tenderness may win over the extra fat flavor of say a ribeye with her. Does with my wife. Link to comment Share on other sites More sharing options...
steven100 Posted May 29, 2023 Share Posted May 29, 2023 8 minutes ago, KhunLA said: Pretty hard to screw up a filet mignon I tend to agree with you on this ..... filet mignon is considered the rolls royce of steaks, cook slowly with med-high temperature until medium cooked. It is tender and delicious ... imo Link to comment Share on other sites More sharing options...
Olmate Posted May 29, 2023 Share Posted May 29, 2023 1 hour ago, TheAppletons said: Inter Express. At 6000bht a kilo I wont need a courier! Link to comment Share on other sites More sharing options...
stoutfella Posted May 31, 2023 Share Posted May 31, 2023 On 5/29/2023 at 4:17 PM, TheAppletons said: Inter Express. Thank you. 1 Link to comment Share on other sites More sharing options...
huangnon Posted May 31, 2023 Share Posted May 31, 2023 On 3/9/2023 at 8:12 PM, Yellowtail said: People love ribeye, I've never been a fan. I like a good strip... Me too. Rump steak is also generally overlooked, but very tasty and decently priced usually. As long as you don't mind the hole in the middle.. ???? 1 Link to comment Share on other sites More sharing options...
jacko45k Posted June 1, 2023 Share Posted June 1, 2023 20 hours ago, huangnon said: As long as you don't mind the hole in the middle.. That's in the hotdogs, nothing to worry about. Link to comment Share on other sites More sharing options...
ExpatOilWorker Posted June 22, 2023 Share Posted June 22, 2023 Sale of the week or have Tops padded the before price? Chuck roll isn't exactly a prime cut and best used in stew. 1 1 Link to comment Share on other sites More sharing options...
Espanol Posted June 22, 2023 Share Posted June 22, 2023 46 minutes ago, ExpatOilWorker said: Sale of the week or have Tops padded the before price? Maybe they are about to expire Link to comment Share on other sites More sharing options...
Olmate Posted June 22, 2023 Share Posted June 22, 2023 2 minutes ago, Espanol said: Maybe they are about to expire Think OP is referencing 6500 baht/kilo for stewing steak! 1 1 Link to comment Share on other sites More sharing options...
Airalee Posted July 24, 2023 Share Posted July 24, 2023 On 3/9/2023 at 8:33 AM, Freddy42OZ said: https://www.facebook.com/groups/342328900549199 No love for your post. People don’t know what they’re missing ???? Link to comment Share on other sites More sharing options...
Popular Post TimeMachine Posted July 24, 2023 Popular Post Share Posted July 24, 2023 Im finding a fail safe way to cook is long and low in oven with tray of water. 2 hrs 1 2 Link to comment Share on other sites More sharing options...
KhunLA Posted July 24, 2023 Share Posted July 24, 2023 (edited) 5 hours ago, TimeMachine said: Im finding a fail safe way to cook is long and low in oven with tray of water. 2 hrs You making roast beef, or a new way of braising ... ???? F F S, it's a steak. Heat up the skillet (me-cast iron), put the damn steak in, turn every 1 minute, until internal temp is reaching (~50°C). Rest 5 mins. DONE Edited July 24, 2023 by KhunLA 1 Link to comment Share on other sites More sharing options...
Yellowtail Posted July 24, 2023 Share Posted July 24, 2023 Just now, KhunLA said: You making roast beef, or a new way of braising ... ???? <deleted>, it's a steak. Heat up the skillet (me-cast iron), put the damn steak in, turn every 1 minute, until internal temp is reaching (~50°C). Rest 5 mins. DONE No broiler? Link to comment Share on other sites More sharing options...
KhunLA Posted July 24, 2023 Share Posted July 24, 2023 (edited) 6 minutes ago, Yellowtail said: No broiler? Nah, more control with skillet. Reverse sear or sous vid, if patient, but results are about the same. I've done all 3. Reverse sear, when patient (rare), skillet are 1st & 2nd choice. Don't Sous Vid anymore, no real benefit, and takes too long. Edited July 24, 2023 by KhunLA 1 Link to comment Share on other sites More sharing options...
SidJames Posted August 16, 2023 Author Share Posted August 16, 2023 On 6/22/2023 at 12:43 PM, ExpatOilWorker said: Sale of the week or have Tops padded the before price? Chuck roll isn't exactly a prime cut and best used in stew. Defo a padded price to grab the unaware but chuck is great for burgers which makes 890 relate to 222.50thb for a 1/4 pounder Link to comment Share on other sites More sharing options...
Popular Post Yellowtail Posted August 16, 2023 Popular Post Share Posted August 16, 2023 13 minutes ago, SidJames said: Defo a padded price to grab the unaware but chuck is great for burgers which makes 890 relate to 222.50thb for a 1/4 pounder 222.5 for a 1/4 kg-er About 101 for a 1/4 pounder... 1 1 1 Link to comment Share on other sites More sharing options...
ExpatOilWorker Posted August 23, 2023 Share Posted August 23, 2023 New record for Tops? 1 2 Link to comment Share on other sites More sharing options...
Olmate Posted August 23, 2023 Share Posted August 23, 2023 2 hours ago, ExpatOilWorker said: New record for Tops? Because its Beef Beef! 2 Link to comment Share on other sites More sharing options...
norfolkandchance Posted August 23, 2023 Share Posted August 23, 2023 Go to a local market the day before and say - Link to comment Share on other sites More sharing options...
scottiejohn Posted August 23, 2023 Share Posted August 23, 2023 21 minutes ago, norfolkandchance said: Go to a local market the day before and say - And get a defrosted 5YO steak! Link to comment Share on other sites More sharing options...
norfolkandchance Posted August 23, 2023 Share Posted August 23, 2023 OK. fresh market. Does for me B250 a Kg. 9 minutes ago, scottiejohn said: And get a defrosted 5YO steak! 1 Link to comment Share on other sites More sharing options...
Espanol Posted August 24, 2023 Share Posted August 24, 2023 On 8/23/2023 at 12:59 PM, norfolkandchance said: OK. fresh market. Does for me B250 a Kg. Thank you. In what market? Link to comment Share on other sites More sharing options...
hotandsticky Posted August 24, 2023 Share Posted August 24, 2023 On 8/23/2023 at 5:28 PM, norfolkandchance said: Go to a local market the day before and say - Steak neua is just 'beef steak'. 1 Link to comment Share on other sites More sharing options...
NextG Posted August 24, 2023 Share Posted August 24, 2023 7 minutes ago, Espanol said: Thank you. In what market? Ratanakorn 1 Link to comment Share on other sites More sharing options...
richard_smith237 Posted August 24, 2023 Share Posted August 24, 2023 2 minutes ago, hotandsticky said: Steak neua is just 'beef steak'. If I'm not mistaken, the word 'Neụ̄̂x' means 'meat'.... in much the same manner when in other parts of the world and we have a 'meat kebab' it can be lamb or beef, or a mixture of both.... perhaps that translation has some similar etymological basis... That said: In Thailand.. 'Neụ̄̂x' is commonly used to refer to beef, but there can be exceptions... But for certain... 'Neụ̄̂x' Steak... does not specifically mean 'Fillet Steak' regardless of what google translate will tell you !!!!... Link to comment Share on other sites More sharing options...
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