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Would someone know where to get *paper* bags?


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Posted


Not a joke. It's a side effect of the local banana scene. Sometimes, bananas not only come green, but they stay that way, even after days. I keep reading that all that is needed is a bag to place them into, however it must be of paper. But who in Pattaya would sell their food stuff in paper bags? Not anyone known to me.

 

Posted

I haven't been there for a coupl of years but the Makro on Sukhumvit heading from Pattaya to Satahip, on the right, always had an isle full of all sorts of bags. Might be worth a look. 

Posted

Ok, thank you, will have a look. Yet I think someone who would specialise in selling cavendish bananas here, like the ones we're used to from western supermarkets, could become a millionaire - and possibly not only in THB

Posted

Madam uses newspaper.

 

She sometimes also adds calcium carbide (yes the stuff used in caving lamps), which gives off acetylene just from the dampness in the air which speeds ripening of most fruits if you need to hurry them along.

 

"I don't want to know why you can't. I want to know how you can!"

Posted
14 minutes ago, Tercera_Edad said:

Hm. If you have supplies, would you be willing to sell me some? In what part of Pattaya are you?

No part and I only keep the few I get deliveries in.  Lazada sell them, easy.

Posted
15 hours ago, Tercera_Edad said:


Not a joke. It's a side effect of the local banana scene. Sometimes, bananas not only come green, but they stay that way, even after days. I keep reading that all that is needed is a bag to place them into, however it must be of paper. But who in Pattaya would sell their food stuff in paper bags? Not anyone known to me.

 



https://www.lazada.co.th/tag/paper-bags/?spm=a2o4m.homepage.search.d_go&q=paper bags&catalog_redirect_tag=true

Posted
15 hours ago, Tercera_Edad said:


Not a joke. It's a side effect of the local banana scene. Sometimes, bananas not only come green, but they stay that way, even after days. I keep reading that all that is needed is a bag to place them into, however it must be of paper. But who in Pattaya would sell their food stuff in paper bags? Not anyone known to me.

 

I have seen many around here put their fruit in paper bags on the trees. Looks like the bags have been supplied for the purpose being made from recycled newspaper. Don't know any suppliers but Lazada and Shopee would be a good start.

Posted
1 hour ago, leonard beaven said:

Macro but more like the old shopping bags and smaller.If that makes any sense.

 

Most / all bakery supplies shops sell them. 

Some with handles, some no handles, some very small (1 cupcake), some very large supermarket shopping size. 

Posted
16 hours ago, Tercera_Edad said:


Crossy

 

That sounds like an interesting alternative.

 

 

Upnotover

 

Duely noted, but I'm not prepared to suffer that much for a few bananas.

 

A cardboard box works as well.

Posted


That was all quite interesting, thank you. Even the dozen green bananas I bought last thursday seem to be under the impression: Today I found that the first one is turning yellow - no, I haven't quite given up on them yet  .)

 

  • Haha 1
Posted
20 hours ago, Tercera_Edad said:


Not a joke. It's a side effect of the local banana scene. Sometimes, bananas not only come green, but they stay that way, even after days. I keep reading that all that is needed is a bag to place them into, however it must be of paper. But who in Pattaya would sell their food stuff in paper bags? Not anyone known to me.

 

Just wrap them in a sheet of news paper!

 

Ah problem all the news papers have gone on line!

😂😂😂🙈

Posted

Putting them in beside other fruits like avocados or apples will also help as they too give off ethylene.

 

Alternatively, putting them in the oven or microwave also ripens them much more quickly.

Posted
1 minute ago, treetops said:

 

I would not waste my time eating a banana Shipped from Amazon.

 

BUT...the reason that bananas ripen more quickly when enclose in a bag is ETHYLENE GAS which is produced by the fruit itself

 

Therefore, I see no reason why one cannot just trap this gas using a plastic bag, rather than a paper bag.

 

Or, maybe experiment with other homemade enclosures, like a cardboard box which has been made fairly airtight, and which is small enough to fit the size of the fruit you are trying to ripen faster.

 

Let me know how this works.

 

Thank you.

 

 

Posted

Haha!

Just as I expected.

No reason to use a paper bag.

Why would there be?

I would use just any old container I had at hand...

I just checked this due to my neverending curiosity about our world.

And, I found this...

image.png.d1a9c79bd2f45a5d4f6bfc16803dd72b.png

image.png.ded88dab6b0a4aff20a0dd49c7d750f8.png

 

Ethylene gas is Great Stuff...!!!

 

 

Posted
4 minutes ago, GammaGlobulin said:

I would not waste my time eating a banana Shipped from Amazon.

 

BUT...the reason that bananas ripen more quickly when enclose in a bag is ETHYLENE GAS which is produced by the fruit itself

 

Therefore, I see no reason why one cannot just trap this gas using a plastic bag, rather than a paper bag.

 

Or, maybe experiment with other homemade enclosures, like a cardboard box which has been made fairly airtight, and which is small enough to fit the size of the fruit you are trying to ripen faster.

 

Let me know how this works.

 

I have no desire to ripen bananas, that was the OP and he has already been advised regarding ethylene.

 

My post was not to promote bananas from Amazon but to indicate that your claim they were plantains was somewhat dubious as the picture used was being used on Amazon (and many other places I might add) to show bananas.

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