Do you often make Thai/Western fusion food?

[RamenRaven]

For expats who have lived in Thailand for some time:

 

Thai food gets repetitive.

But then Western food also tastes much blander after you've been exposed to a lot of Thai food.

There's no way you can eat only either type of food for eternity.

 

So I make cool fusion food at home. Some of my friends do too.

 

- Oatmeal is tastier as tom yum oatmeal. Yum yum!

- Khao man gai + feta cheese and potatoes!

- Baked potatoes with Thai chili sauce

- Most Thai rice dishes go well with baked beans in tomato sauce

- KFC is tastier with boiled rice

 

and more.

 

What are some of your favorite homemade fusion dishes?

 

[Sparktrader]

None of those dishes sound good. I dont think fusion food works.

 

Rather have the real thing. Some Pizza joints have tried it and failed.

[RamenRaven]

34 minutes ago, Sparktrader said:

None of those dishes sound good. I dont think fusion food works.

 

Rather have the real thing. Some Pizza joints have tried it and failed.

Sticky rice burgers at 7-Eleven are good.

 

And so is Khao Pat American (American fried rice).

Thais would sometimes ask me if American fried rice was indeed popular in America - which is like Americans asking if Panda Express and orange chicken are popular in China.

 

There's a lot of fusion food in Thailand and in places like Hawaii. They're a lot more interesting and better in my opinion.

 

[Sparktrader]

Fried rice is fried rice. Hardly fusion food. 

 

Green curry pizza is fusion food.

[Thailand]

Chiang Mai Sausage and Brie.

[Mac Mickmanus]

Just now, Sparktrader said:

Fried rice is fried rice. Hardly fusion food. 

 

Green curry pizza is fusion food.

As is Kentucky Fried Sushi 

[Ralf001]

I add some MSG to meals.

My Spaghetti bolognese and MSG is to die for.

 

[Sparktrader]

So if you add chilli sauce to steak and eggs thats fusion food?

[Kwasaki]

I like green curry with potatoes and veg. 

Green curry with chips. 

Kal pat krapow with pela rice. 

 

 

[BritManToo]

1 hour ago, RamenRaven said:

Baked potatoes with Thai chili sauce

Baked potato with nam prik ong is good.

About the only Thai food I eat.

[Jotnar]

Don't care for rice, and rarely eat.  Pastas are a fine substitute in many Thai dishes, and pairs well with many Thai spices & flavors. Even potatoes work, limited options though.

[Jotnar]

24 minutes ago, Ralf001 said:

I add some MSG to meals.

My Spaghetti bolognese and MSG is to die for.

 

A bit redundant, as tomato have their own already.

[Ralf001]

3 minutes ago, Jotnar said:

A bit redundant, as tomato have their own already.

but the added MSG just boost the flavour so much.

 

I love Thai fusion food.

[VocalNeal]

Sweet and sour pork on toast?

[Dmaxdan]

I once had in a restaurant a salmon fillet served on a bed of squid ink tagliatelle with a Thai red curry sauce which I really enjoyed.

[dddave]

Krapow Moo except made with beef hamburg instead of pork and a touch...OK, large blob of BBQ sauce.

Best thing about it is nobody in the household wants to share.

[LomSak27]

French fries with pla muk todd, mu todd, or garlic shrimp, beer and a movie.

Vanilla ice cream with small lump of durian, blended or smashed. 

[RamenRaven]

6 hours ago, LomSak27 said:

French fries with pla muk todd, mu todd, or garlic shrimp, beer and a movie.

Vanilla ice cream with small lump of durian, blended or smashed. 

Most Westerners end up with gag reflexes when they try durian.

 

You must be hardcore.

[RamenRaven]

Balsamic vinegar and red wine vinegar, which you can easily get at Makro or Rimping, go well with just about any Thai "yam" (spicy veggie salad/rice) dish, or even khao man gai.

 

I've often seen Thais eat pizza with som tam as a side dish.