Popular Post snoop1130 Posted February 23 Popular Post Share Posted February 23 A video showing the questionable hygiene practices of a famous chicken rice restaurant on Banthat Thong Road was shared by a customer. The video, which quickly went viral on social media, exposed the staff’s method of cleaning glasses and straws used by patrons by dipping them into a bucket of water before arranging them on a shelf for new customers to use. The alarming video prompted a flurry of online comments, with many expressing their disgust and concerns over the potential spread of diseases such as hepatitis B, C, E, and Covid-19. The original poster, who chose to remain anonymous, shared the footage in the We Are Consumers Facebook group, sparking a debate on the standards of cleanliness and safety in eateries. The two-clip video, which some viewers may find disturbing, shows an employee submerging used glasses and straws in a bucket of water. Afterwards, another worker retrieves the glasses, removes the old straws, and places them on a shelf, ready for another customer to use. This practice raised questions about the effectiveness of such a cleaning method and the risks it poses to public health. Social media users were quick to criticize the restaurant, with some suggesting that such practices would have led to legal action in other countries. Others shared their precautions, such as refusing glasses from restaurants, using only plastic-wrapped straws, or bringing their own drinking containers to avoid any health risks, reported KhaoSod. The owner of the post expressed that their intention in sharing this experience was not to shame, but rather to raise awareness about cleanliness and hygiene in society, emphasising the responsibility everyone has in maintaining their health. The viral nature of the post demonstrates the power of social media in spotlighting health and safety concerns in everyday settings and underscores the need for restaurants to adhere to strict hygiene standards to protect their customers. By Nattapong Westwood Caption: Photo courtesy of KhaoSod Source: The Thaiger 2024-02-23 - Cigna offers a range of visa-compliant plans that meet the minimum requirement of medical treatment, including COVID-19, up to THB 3m. For more information on all expat health insurance plans click here. Get our Daily Newsletter - Click HERE to subscribe 1 5 Link to comment Share on other sites More sharing options...
Popular Post stoner Posted February 23 Popular Post Share Posted February 23 6 minutes ago, snoop1130 said: cleaning glasses and straws used by patrons by dipping them into a bucket of water before arranging them on a shelf for new customers to use. ewww on the other hand they are making good with single use straws. 1 1 3 Link to comment Share on other sites More sharing options...
Popular Post bkk6060 Posted February 23 Popular Post Share Posted February 23 I never use a straw. No health dept or oversight here. Many of these places, even higher end could are uneducated or careless about proper hygiene. Leaving raw meats sitting in the hot sun for hours or even days. No hot water to clean utensils. Literally sickening. 1 1 1 Link to comment Share on other sites More sharing options...
Popular Post WhatMeWorry Posted February 23 Popular Post Share Posted February 23 This is the main reason I never eat food from street vendors. The food is very unhealthy, prepared in the street and the utensils are covered in germs. Who in there right mind wants to eat in the street with cars belching smoke and pollution. 3 3 2 2 Link to comment Share on other sites More sharing options...
Popular Post stoner Posted February 23 Popular Post Share Posted February 23 1 minute ago, WhatMeWorry said: Who in there right mind wants to eat in the street with cars belching smoke and pollution. i like to call it kao phad diesel. 1 3 Link to comment Share on other sites More sharing options...
Popular Post ABCDBKK Posted February 23 Popular Post Share Posted February 23 27 minutes ago, stoner said: i like to call it kao phad diesel. Is that a new local weed strain? 1 1 2 Link to comment Share on other sites More sharing options...
Popular Post observer90210 Posted February 23 Popular Post Share Posted February 23 In many a thai restaurant that has it's washing area in the open air, one can see how they just dip the dirty dishes in a large cauldrons of water. If one looks closely in the kitchen, you may never again eat out. 1 2 4 Link to comment Share on other sites More sharing options...
Popular Post proton Posted February 23 Popular Post Share Posted February 23 (edited) Street food muck, as beloved by tourists and tik tokers, low quality food full of sugar, salt and msg cooked in nasty, sometimes very old palm oil. Never mind the rats and cockroaches running about and piles of dirty plates and cups festering in the sun 😆 Street food is as trendy as a 7/11 toasted sarnie. Edited February 23 by proton 2 4 2 Link to comment Share on other sites More sharing options...
Elkski Posted February 23 Share Posted February 23 Im amazed ive never got sick ( from food) in my 6-8 months in Thailand that i know of. I did get what was like food poisoning, but i think it was feim swimming in some lake near Udon Thanni. I went for a longish swim and think that i swallowed a bit to much lake water. 5 hours later my 10 hour intestine cleansing began. I did eat some pizza a couple hours before. Just know it was a bad night. 1 2 Link to comment Share on other sites More sharing options...
still kicking Posted February 23 Share Posted February 23 22 minutes ago, Elkski said: Im amazed ive never got sick ( from food) in my 6-8 months in Thailand that i know of. I did get what was like food poisoning, but i think it was feim swimming in some lake near Udon Thanni. I went for a longish swim and think that i swallowed a bit to much lake water. 5 hours later my 10 hour intestine cleansing began. I did eat some pizza a couple hours before. Just know it was a bad night. I do get sick every time I am in Thailand, and I don't even eat street food. Link to comment Share on other sites More sharing options...
hotchilli Posted February 24 Share Posted February 24 11 hours ago, snoop1130 said: This practice raised questions about the effectiveness of such a cleaning method and the risks it poses to public health. Not even hot water, this is a typical practice, especially in street venues and small roadside shops. Why the surprise. Who thinks night markets and venues like that ever use methods of sterilising crockery and utensils hygienically? Link to comment Share on other sites More sharing options...
Popular Post hotchilli Posted February 24 Popular Post Share Posted February 24 11 hours ago, WhatMeWorry said: This is the main reason I never eat food from street vendors. The food is very unhealthy, prepared in the street and the utensils are covered in germs. Who in there right mind wants to eat in the street with cars belching smoke and pollution. Locals. 1 1 2 Link to comment Share on other sites More sharing options...
SingAPorn Posted February 24 Share Posted February 24 Not to mention all the stray cats and rats hovering around many very popular thai restaurants. One may assume the stray cats are not doing their job. Link to comment Share on other sites More sharing options...
Tarteso Posted February 24 Share Posted February 24 Nothing new… this is a common practice in noodle shops and Restaurants. Link to comment Share on other sites More sharing options...
Popular Post julsmark Posted February 24 Popular Post Share Posted February 24 It’s is impossible to get hep B and Hep C from unhygienic practices. Hep C can only be transmitted from blood to blood. Hep B can be transmitted from blood to blood or sexual fluid. The only hepatitis that can be spread from unhygienic practices poo to mouth spread by not washing your after you defecate is Hepatitis A. 1 1 2 Link to comment Share on other sites More sharing options...
Scouse123 Posted February 24 Share Posted February 24 49 minutes ago, Tarteso said: Nothing new… this is a common practice in noodle shops and Restaurants. That what I was thinking, it's always been that way throughout the country. All the street vendors do it and many of the temporary and permanent shops. 42 minutes ago, julsmark said: It’s is impossible to get hep B and Hep C from unhygienic practices. Hep C can only be transmitted from blood to blood. Hep B can be transmitted from blood to blood or sexual fluid. The only hepatitis that can be spread from unhygienic practices poo to mouth spread by not washing your after you defecate is Hepatitis A. Then I would say there is a high risk of Hep A from street vendor stalls in particularly. Link to comment Share on other sites More sharing options...
Scouse123 Posted February 24 Share Posted February 24 53 minutes ago, SingAPorn said: Not to mention all the stray cats and rats hovering around many very popular thai restaurants. One may assume the stray cats are not doing their job. OMG, The times I've seen them around Suriwongse and Silom. Seen the size of them? Sure, the cats won't take them on. Link to comment Share on other sites More sharing options...
brianthainess Posted February 24 Share Posted February 24 If true Velly bad, but the Vid proves nothing, could just be rinsing them after washing them. Link to comment Share on other sites More sharing options...
Popular Post Emdog Posted February 24 Popular Post Share Posted February 24 12 hours ago, still kicking said: I do get sick every time I am in Thailand, and I don't even eat street food. Lived here 20+ years. If I want food poisoning, I can get it more often from restaurant where you don't see food being prepared or dishes washed.... thinking of the Colonel and the clown. Check out how street food vendor looks, prep area, etc. I don't get sick from those places. Still kicking may have unknowingly presented the reason he gets sick every time he is in Thailand.... street food is safer than restaurants 1 1 3 Link to comment Share on other sites More sharing options...
bunnydrops Posted February 24 Share Posted February 24 2 hours ago, julsmark said: It’s is impossible to get hep B and Hep C from unhygienic practices. Hep C can only be transmitted from blood to blood. Hep B can be transmitted from blood to blood or sexual fluid. The only hepatitis that can be spread from unhygienic practices poo to mouth spread by not washing your after you defecate is Hepatitis A. I know of a big box hardware outlet where the bathrooms are in a separate building. They have no paper or air machine to dry your hands, only a single cloth towel hanging on a hook for everyone to use. Been that way for 10 years. Link to comment Share on other sites More sharing options...
Mr Meeseeks Posted February 24 Share Posted February 24 15 hours ago, bkk6060 said: I never use a straw. No health dept or oversight here. Many of these places, even higher end could are uneducated or careless about proper hygiene. Leaving raw meats sitting in the hot sun for hours or even days. No hot water to clean utensils. Literally sickening. You have highlighted the very reason many Thais use straws, as they worry that the glasses or metal cups are not washed and cleaned properly. I also never use a straw, but have been chastised for not doing so on a number of occasions for the reason given above. Link to comment Share on other sites More sharing options...
Elkski Posted February 24 Share Posted February 24 The main thing that grts ke are these tree slices used ss cutting boards. Cut up raw pork, chicken then veggies that are not going to be cooked. We rook the 4 colored plastic cutting boards to wife's family in the village. They couldn't understand. Wife cooked separate for us lots of the time. My western breakfast was amusing to the locals. Of course they wanted raw beef at iur wedding. And they ate raw fish with the ants too. That was an interesting dish to prepare but no thanks. 1 Link to comment Share on other sites More sharing options...
john donson Posted February 24 Share Posted February 24 where is this video ? Link to comment Share on other sites More sharing options...
metisdead Posted February 24 Share Posted February 24 13 minutes ago, john donson said: where is this video ? You can find the video here: Source: The Thaiger 2024-02-23 Link to comment Share on other sites More sharing options...
ChipButty Posted February 24 Share Posted February 24 Some of the worse cases of food poisonings I've had has been from 5 star hotels 1 1 Link to comment Share on other sites More sharing options...
Highlandman Posted February 28 Share Posted February 28 Are Thais still afraid of catching "Covid" from dirty glasses and dishes? Is this why they still wear their masks while seated at restaurants, refusing to take them off until the food arrives? I certainly agree that what this restaurant is doing is unhygienic but man, move on from this Covid nonsense already. The entire world has forgotten about it and has more pressing concerns to worry about. Link to comment Share on other sites More sharing options...
Highlandman Posted February 28 Share Posted February 28 On 2/24/2024 at 11:31 AM, Elkski said: The main thing that grts ke are these tree slices used ss cutting boards. Cut up raw pork, chicken then veggies that are not going to be cooked. We rook the 4 colored plastic cutting boards to wife's family in the village. They couldn't understand. Wife cooked separate for us lots of the time. My western breakfast was amusing to the locals. Of course they wanted raw beef at iur wedding. And they ate raw fish with the ants too. That was an interesting dish to prepare but no thanks. Eating raw beef and raw fish is amusing even to Thais and certainly to me especially at a wedding. It's "Baan nok" behavior so unless one wants to die of food poisoning or develop a serious case of parasites/bowel cancer, should be avoided at all costs. My question is, what kind of village hicks do you live amongst? Let me guess, do they eat dung beetles too? Ewww!! Link to comment Share on other sites More sharing options...
sammieuk1 Posted February 28 Share Posted February 28 You are in the wrong country to question hygiene surely 🤔 Link to comment Share on other sites More sharing options...
Highlandman Posted February 28 Share Posted February 28 On 2/23/2024 at 8:06 PM, WhatMeWorry said: This is the main reason I never eat food from street vendors. The food is very unhealthy, prepared in the street and the utensils are covered in germs. Who in there right mind wants to eat in the street with cars belching smoke and pollution. Yeah I rarely eat from Street vendors except in tourist zones. For example, Ao Nang Krabi, Siem Reap, Cambodia, Luang Prabang, Laos, Pham Ngu Lao lane, Saigon, Vietnam. These sorts of places. I would never sit down to a street vendor meal in Bangkok, as it's too hot, dirty and uncomfortable sitting outside. Better to eat inside an air-conditioned mall or an independent restaurant, which also has AC, comfortable seating and much higher hygiene standards. Link to comment Share on other sites More sharing options...
actonion Posted February 28 Share Posted February 28 The hygiene in any Thai restaurant kitchen, has been and always will be questionable, nothing is ever done by the so called health department on checks in kitchens , not only restaurants, but department stores that cook food for take away, one in particular in pattaya klang has rats running over the sacks of rice Link to comment Share on other sites More sharing options...
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