Spago is on the move

[ShannonT]

23 hours ago, ubonrthai said:

Looked really nice from the outside today. Will delivery start tomorrow as well?

waiting for months now for the spago logo to pop up on the website again.  

 

so is it open for real now?

Edited February 3, 2018 by ShannonT

[MeMock]

Yes, for real.

[AliasJohn]

Hours have improved. We are open from 11.00am till 10.00pm every day except for Wednesday when are closed. The website is being updated as we speak.
Our first day yesterday was a huge hit with many people enjoying the new surroundings and great Itaian Food of course.

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[Patriot]

Try the Rissoto with Broccoli and Italian Sausage .... ooh dear .... out of this world!!

[AliasJohn]

Try the Rissoto with Broccoli and Italian Sausage .... ooh dear .... out of this world!!

After your taste test yesterday Chris, I am having it for lunch today. Thank you and khun Noi for your visit. [emoji485][emoji485]

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[The manic]

On 17/08/2017 at 1:30 PM, MeMock said:

 

It's interesting as well as disappointing to see isn't it Michael. I had plenty of knockers when I started my business and while at the beginning I worried about it I quickly came to realise that these people had nothing going on in their own lives and simply wanted you to fail so that they could feel just that little bit better about themselves.

I love coming back to Ubon and eating at the restaurants, renting cars and motorbikes or having a cold drink in the bars all started years ago by foreigners and still going strong.

The new look Spago will be first on my list.

All three bars. Inhabited by chain smokers? But good luck to anybody trying to bring a bit of fun to Ubon.

Edited February 17, 2018 by The manic

[DreamRider]

3 hours ago, The manic said:

 

Nothing wrong with chain smoking; saves an absolute fortune in lighter fuel

[LM405]

My wife and I ate at the new Spago location just a few days ago. The parking was spacious, the location was easily recognizable and most of all the interior of the new restaurant was phenomenal. Great dishes as always and John was such a friendly and welcoming host. Definitely rewarding after a long and tiring day coming from Buriram.