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I am disgusted of how they treat foreigners in Thailand


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1 minute ago, Spidey said:

I buy fresh baked bread 1km from my home. 50 baht for a large loaf. It' comes out of the oven at 5.15 every day and by 6pm it's usually sold out. It was baked by a Frenchman, but he recently retired. However, he had trained his Thai staff up on the art and the bread is still, probably the best bread in Thailand. I speak to the staff in Thai, they speak to me in English.

 

Good quality bread is available everywhere in both Saigon and Phnom Penh, due to the legacy of their French occupiers. The little baguette sandwiches from the food carts are up there amongst my favourite street food anywhere.

In BKK the bakeries are in the malls which open at 11 am during the week....and they don't speak a word english.

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20 minutes ago, geriatrickid said:

No he's not.  You compare Vietnam which is still economically undeveloped with a GNI of 6,450 PPP to relatively wealthy Thailand with a GNI of 17,099 PPP.  Two very different countries.  Thailand occupies a completely different social development level than Vietnam.  The countries are night and day when it comes to basic measures such as health care, education, consumer goods access and even  happiness. It follows then that they have a different approach to visas, immigration and  social development.

 

Thailand is not particularly interested in attracting small operation foreign bakers. I like a good croissant as much as the next person and I note that the Novotel at the Bangkok airport where I often stay IMO has terrible baked goods at breakfast despite having French chefs and  management, so a foreigner is not necessarily going to turn bad dough and palm oil into a heavenly buttery light  croissant.  Because you saw a listing on a pay for play unreliable website, does not mean that it is  the best bakery..

 

Thailand does not need low skilled foreign labour unless it is for hard labour like  fishing boats & processing plants, construction and some cleaning jobs. Thailand  tries to encourage its workers to obtain higher skilled jobs like data & financial transaction processing or R&D or skilled manufacturing.  It  has adapted its  immigration policy accordingly. This is similar to what western countries do. I can assure that the visiting medical researchers, including the folks who have been in and out for years have no problems with immigration. The executives over at Ford, and Honda  do not either. The Canadian bankers from Scotia Bank who come in to work at Thanachart Bank have no issues, nor do the insurer execs that rotate in from Allianz, Zurich or AXA.   Johnny Foreigner who runs a crappy beer bar that pimps out girls, or Harry who helps  his lady boy Bunny  with her hair dressing salon probably have  some immigration hassles if they do not meet the necessary financial requirements.  Sven and Katy the  smiling  Danish retirees who follow the  immigration rules and are organized don't have any issues, nor does Luke the retired train engineer from Sussex  who runs his visa renewal like he ran his freight, with punctuality.

 

 

Very well put, and this applies equally to other near neighbours of Thailand as well that are often mentioned as alternatives.

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21 minutes ago, Spidey said:

I buy fresh baked bread 1km from my home. 50 baht for a large loaf. It' comes out of the oven at 5.15 every day and by 6pm it's usually sold out. It was baked by a Frenchman, but he recently retired. However, he had trained his Thai staff up on the art and the bread is still, probably the best bread in Thailand. I speak to the staff in Thai, they speak to me in English.

 

Good quality bread is available everywhere in both Saigon and Phnom Penh, due to the legacy of their French occupiers. The little baguette sandwiches from the food carts are up there amongst my favourite street food anywhere.

Could you let us know the name of the bakery?

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1 hour ago, Briggsy said:

I suggest you apply to Makro for a job. They employ a number of foreign bakers.

what language they speak these ""foreign"" bakers because at the Makro I visited everyday, all bakers are Thais and only speak Thai

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