I lived in Ethiopia back in early 2000, teaching as part of the English Language Fellowship program through the US state department. Ethiopia food is delicious and can also vary greatly depending on the region of Ethiopia and also by the variations of berber seasoning. It it important to have fresh made injera bread from good Teff. I also love the Ethiopian tradition of folding bits of food around a square of injera and feeding those you love by hand. Thank you to those who mentioned some good places to enjoy Ethiopian food in Thailand. As much as I loved eating Ethiopian food while living there, I will mention that I have never had food poisoning as many times in my life in all the places I have lived. Although I lived in the southern part of the country, so not a lot of refrigeration and I lacked the immunity to their particularl bugs. It was interesting as everyone kept telling me that Ethiopian food was spicy, but having spent a number of years in Northeastern Thailand living with Issan people at that point, I thought it was pretty mild. 🤣
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