Just spring for the freakin' Ben and Jerry's!

[Jingthing]

OK. as said I had a pint of Half Baked delivered.

As their number one selling flavor, that was my excuse to buy it and try it. 

My verdict, while I'm glad that I know what their top seller is like, it's not my favorite and I wouldn't choose it again. 

Maybe I'm just not a cookie dough person. 

[GammaGlobulin]

2 hours ago, Jingthing said:

It's doubtful an occasional treat is going to kill you.

I looked up the ingredients for the Half Baked flavor and didn't see corn syrup.

Whether or not your pint of BJ contains high fructose corn syrup or cane sugar, this can easily be verified. 

 

More to the point is that children should be warned about consumption of either cane sugar or high fructose corn syrup. 

 

Do you disagree with me? 

 

Or, are you ready to refute Lustig's claims? 

 

Now is the time for us to understand the Bitter Truth of addiction to sugar. 

 

I purchase only one kilo of cane sugar per year. 

 

BUT I'm not stupid enough to eat it myself. I don't add it to my tea!!! 

 

All of the cane sugar I buy, I feed to yeast. In return, the yeast give me CO2. 

 

I use the CO2 to make leavened bread. 

 

I also enjoy unleavened bread. 

 

Per the Torah Old Testament, the newly emancipated Israelites had to leave Egypt in such a hurry that they could not so much as spare time for their breads to rise. 

 

Also, Jingthing, I am pretty sure you know that I grew up in a Jewish neighborhood, and thus love unleavened bread. 

 

Steer clear of ice-cream. 

 

Stop screaming for ice cream. 

 

Please just settle for Matzah Balls, instead. Far healthier are the balls, and tastier, too. 

 

Learn to wean yourself off sweets. 

 

I recall the children in Taiwan of 50 years ago who disliked sweets. They did not munch on Mars bars, either... 

 

Back in the day, most of us just sat around cracking melon seeds between our front teeth, while daintily sipping expensive DingDing WuLong. 

 

Those were the good old days before diabetes became endemic. 

 

Those were the days before Ben and Jerry cast their curse upon the world. 

 

Nobody needs ice cream to be happy... Believe me. 

 

Ice cream is a total blight upon children's health. 

 

In fact, I would go so far as to say that ice cream is worse than some illicit drugs, judging by its public health consequences. 

 

Someday, for sure, makers of ice cream will be incarcerated for the harm they do to society... 

 

Mark my words. 

 

 

 

 

 

 

Edited December 31, 2022 by GammaGlobulin

[KhunLA]

25 minutes ago, GammaGlobulin said:

All of the cane sugar I buy, I feed to yeast. In return, the yeast give me CO2 ... I use the CO2 to make leavened bread. 

You don't need to add sugar to your yeast to make bread.  I don't.  Just takes a wee bit longer to rise, that's all.  Yesterday's loaf:

 

I get my Ice Cream fix at Swensen's, every Tuesday or so, 2 for 1 scoops.  Can't buy quarts and have at the house, as have no will power not take scoop a spoonful out when passing the freezer ... ????

 

Cream & sugar every day ... not the healthiest, especially if not burning it off.

 

 

[BritManToo]

5 minutes ago, KhunLA said:

You don't need to add sugar to your yeast to make bread.  I don't.  Just takes a wee bit longer to rise, that's all. 

But the yeast eat all the sugar so it is irrelevant if you do.

 

As or ice cream, I'm happy with the 10bht cones from KFC.

Wish the shop were nearer so I could eat more.

I nee to put on a few pounds.

Edited December 31, 2022 by BritManToo

[GammaGlobulin]

2 minutes ago, KhunLA said:

You don't need to add sugar to your yeast to make bread.  I don't.  Just takes a wee bit longer to rise, that's all.  Yesterday's loaf:

 

I get my Ice Cream fix at Swensen's, every Tuesday or so, 2 for 1 scoops.  Can't buy quarts and have at the house, as have no will power not take scoop a spoonful out when passing the freezer ... ????

 

Cream & sugar every day ... not the healthiest, especially if not burning it off.

 

 

In all sincerity, the bread which you photographed is amazing. 

 

I'm not sure if the bread I bake would rise without feeding the yeast. 

 

By the way, if you cooked for me, I definitely would not add anything, any table-side condiments, to your dishes. I would not wish to alter the intended culinary experience. 

 

However, just keep in mind that some like it hot. 

 

 

[GammaGlobulin]

21 minutes ago, BritManToo said:

But the yeast eat all the sugar so it is irrelevant if you do.

 

As or ice cream, I'm happy with the 10bht cones from KFC.

Wish the shop were nearer so I could eat more.

I nee to put on a few pounds.

A line straight from Bob Seger...

"I was a little too tall, could've used a few pounds" 

 

The only difference is that Seger was not thinking about ice cream. 

 

No. 

Far from it... 

 

He was tryin' to make some front page drive-in news. 

 

Tight points, way up high

 

 

 

Edited December 31, 2022 by GammaGlobulin

[LaosLover]

14 hours ago, KhunLA said:

You don't need to add sugar to your yeast to make bread.  I don't.  Just takes a wee bit longer to rise, that's all.  Yesterday's loaf:

 

I get my Ice Cream fix at Swensen's, every Tuesday or so, 2 for 1 scoops.  Can't buy quarts and have at the house, as have no will power not take scoop a spoonful out when passing the freezer ... ????

 

Cream & sugar every day ... not the healthiest, especially if not burning it off.

 

 

Back in the states, my wife does sourdough bread that takes 4 days to rise on its own.

 

In warm and humid Thailand, this should be sourdough Veuve Cliquot region of bread-dom. 

[seedy]

9 hours ago, LaosLover said:

Back in the states, my wife does sourdough bread that takes 4 days to rise on its own.

Know a lady back home - Dawson, YT - who still uses sourdough her relatives brought over the Chilkoot Pass in 1898

[ESLTeacher1989]

Love ben and jerrys but sadly they don't sell the best flavours here, they also clossed down the B + J shop in Siam Paragorn, - Hope they consider re opening with the massive influx of tourists now , although they closed down pre covid 

[smutcakes]

17 minutes ago, ESLTeacher1989 said:

Love ben and jerrys but sadly they don't sell the best flavours here, they also clossed down the B + J shop in Siam Paragorn, - Hope they consider re opening with the massive influx of tourists now , although they closed down pre covid 

They closed down as B&J as its just not that popular outside the US when compared to other premium brands

[ESLTeacher1989]

3 hours ago, smutcakes said:

They closed down as B&J as its just not that popular outside the US when compared to other premium brands

They always seemed pretty busy whenever I visited Siam paragorn, like a continous que..........

 

then again they were situated right at the entrance of Siam paragorn, and probably paying the highest rent............

 

They should have at least kept a smaller store open in Phuket or Ekkamai

[smutcakes]

15 minutes ago, ESLTeacher1989 said:

They always seemed pretty busy whenever I visited Siam paragorn, like a continous que..........

 

then again they were situated right at the entrance of Siam paragorn, and probably paying the highest rent............

 

They should have at least kept a smaller store open in Phuket or Ekkamai

Thought they had one at Terminal 21 as well. Maybe that one is still open.

[Jingthing]

11 hours ago, smutcakes said:

Thought they had one at Terminal 21 as well. Maybe that one is still open.

Thailand no longer has any New Zealand Natural shops. They do in Malaysia, Singapore, and Vietnam though.

One of my best ever dessert memories was in KL Malaysia where I had a super thick milkshake of their vanilla ice cream blended with primo fresh durian. Their Thailand shops when they existed had special with fruit milkshakes as well but when I checked, no durian.

 

I guess such high end imported ice cream shops haven't done so well in Thailand.

Baskin and Robbins projects themselves as a luxury brand here, but like Bud's, definitely is NOT.

Edited January 1, 2023 by Jingthing

[SuperSilverHaze]

On 12/26/2022 at 1:36 PM, Jingthing said:

This isn't a political topic.

But it's a corporation now sold down the river that is entirely political. It always has been.

[SuperSilverHaze]

13 minutes ago, Jingthing said:

Thailand no longer has any New Zealand Natural shops. They do in Malaysia, Singapore, and Vietnam though.

One of my best ever dessert memories was in KL Malaysia where I had a super thick milkshake of their vanilla ice cream blended with primo fresh durian. Their Thailand shops when they existed had special with fruit milkshakes as well but when I checked, no durian.

 

I guess such high end imported ice cream shops haven't done so well in Thailand.

Baskin and Robbins projects themselves as a luxury brand here, but like Bud's, definitely is NOT.

Nor is Ben Jerry's so what is your point? It's just more corporate fast food

 

B&R far more popular than Ben Jerry's ever will be.

Edited January 1, 2023 by SuperSilverHaze

[SuperSilverHaze]

4 minutes ago, Jingthing said:

4 minutes ago, Jingthing said:

It isn't. It's ice cream. 

Right, it's corporate, overpriced frozen wokeness in a sad little cup

Edited January 1, 2023 by SuperSilverHaze
double

[SuperSilverHaze]

3 minutes ago, Jingthing said:

GOOD

BYE

You might want to read the mission statement of the corporate <deleted> you consume. It's totally political. Always was.

[ozimoron]

11 hours ago, smutcakes said:

Thought they had one at Terminal 21 as well. Maybe that one is still open.

I seem to recall seeing it there today.

[cdemundo]

On 12/25/2022 at 11:06 PM, Jingthing said:

That it does. But once in a decade or so won't matter.

It's more expensive because its denser,  creamier, less pumped in air, higher butterfat, and has larger portions of the add in chunkies.

I like Americone Dream.

But I feel like sometimes there is too much of the add ins,  just a little too much sometimes.

Haagen Daz has some nice flavors that are a little simpler.

The Ben and Jerry's pint in the States are six bucks now, but they have a 4 oz size for 2 bucks.

I haven't looked for it in Thailand.

[cdemundo]

37 minutes ago, SuperSilverHaze said:

You might want to read the mission statement of the corporate <deleted> you consume. It's totally political. Always was.

Actually no, don't really want to do that.

Mission statements of Japanese companies make better reading,

Years ago working at a US aerospace company we were required to learn about these wondrous companies one of which wanted to be "the only provider of transportation devices in the universe".

Now that's a mission.

So if you have a rice burner car or motorcycle are you supporting megalomania?

 

Edited January 1, 2023 by cdemundo

[Jingthing]

5 minutes ago, cdemundo said:

I like Americone Dream.

But I feel like sometimes there is too much of the add ins,  just a little too much sometimes.

Haagen Daz has some nice flavors that are a little simpler.

The Ben and Jerry's pint in the States are six bucks now, but they have a 4 oz size for 2 bucks.

I haven't looked for it in Thailand.

I've seen one or two flavors in small size here, but I think too small. 

I like Americone Dream too. 

B and J is for when you want some man sized chunkies.

[cdemundo]

On 12/27/2022 at 9:30 PM, smutcakes said:

I am sure Haagen Dazs is bigger commercially than BJ.. Outside of SanFran and Key West in the US & around the globe,  Haagen Dazs is the 'Go To" premium high Butterfat brand other than a small subset of the population who for ideological reasons prefer BJ's.

I think Ben & Jerry's is the stoner's brand of choice.

Hence the flavors  "Phish Food",  "Cherry Garcia", "Half Baked" with 420 friendly names.

Stoner's are notoriously apolitical.

It is true they have some flavors with lefty names "something something Change" or like that.

 

[cdemundo]

Chill out, don't stroke out.

 

 

[stoner]

 

 

On 12/31/2022 at 7:28 AM, GammaGlobulin said:

More to the point is that children should be warned about consumption of either cane sugar or high fructose corn syrup.

 

funny you mentioned the children... i especially like the NYT excerpt at 20 seconds.