Thai Food

1,802 topics in this forum

1. Liquid Propane?

   By LuukKoeyKorat, January 15, 2015
   • 3 replies
   • 890 views
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   • h90
   • January 17, 2015

3. Passion fruit

   By Kanga Japan, April 30, 2014
   • 25 replies
   • 5.5k views
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   • zeichen
   • January 14, 2015

4. An International Survey of Durian Lovers

   By FruitGeek, January 12, 2015
   • 0 replies
   • 664 views
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   • FruitGeek
   • January 12, 2015

5. The very first time you had Thai food ... tell us all about it if you remember

   By Jingthing, December 27, 2014
   • 19 replies
   • 2k views
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   • lannarebirth
   • December 31, 2014

6. Where to find Shark brand Sriracha sauce

   By elektrified, December 21, 2014
   • 2 replies
   • 1.2k views
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   • elektrified
   • December 26, 2014

7. Coconut water in Thai cuisine?

   By AyG, April 27, 2014
   • 13 replies
   • 3.6k views
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   • fitzcaraldo
   • December 20, 2014

8. How long does coconut cream last?

   By His Masters Voice, July 23, 2014
   • 6 replies
   • 41.4k views
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   • His Masters Voice
   • December 13, 2014

9. Recipes For Thai Iced Tea?

   By Poppy39, December 9, 2014
   • 3 replies
   • 1.4k views
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   • lust
   • December 10, 2014

10. Is Thai food better outside of Thailand? 1 2 3

    By puukao, November 29, 2014
    • 88 replies
    • 6.5k views
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    • shaggy851
    • December 3, 2014

11. Anyone have recipe for the southern thai food "Kwor ging"

    By bizzle, October 22, 2014
    • 7 replies
    • 1.5k views
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    • iSabai
    • December 3, 2014

12. Syder Bay Premium Crafted Cider. Really?

    By AyG, October 15, 2014
    • 6 replies
    • 3k views
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    • blorg
    • December 2, 2014

13. How do i prepare Lemongrass for a Thai curry?

    By Poppy39, November 19, 2014
    • 11 replies
    • 3.1k views
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    • tutsiwarrior
    • December 1, 2014

14. Yum Ma Muang Kung Sod Recipe (Shrimp marinated with mango and coriander)

    By mrseph, November 29, 2014
    • 2 replies
    • 1.3k views
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    • mrseph
    • November 30, 2014

15. Looking for a great recipe for Thai red curry chicken with bamboo shoots.?

    By Poppy39, November 24, 2014
    • 4 replies
    • 1.4k views
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    • connda
    • November 25, 2014

16. What are some sweet desserts?

    By Poppy39, November 21, 2014
    • 5 replies
    • 974 views
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    • NamKAheng
    • November 21, 2014

17. Tom yum seafood or Tom yum talay

    By Rowdyman, July 10, 2014
    • 5 replies
    • 2.6k views
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    • napawan28
    • November 20, 2014

18. Do you scrunch your noodles?

    By casual inquiry, November 18, 2014
    • 7 replies
    • 1.1k views
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    • beachproperty
    • November 18, 2014

19. is it just me or is thai food really that bland ... 1 2 3

    By steven100, November 11, 2014
    • 88 replies
    • 9.8k views
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    • laolover88
    • November 17, 2014

20. Dry Noodles as Maman Noodles Safe or Not ? Why Local People Always Say No ?

    By ThaiSmarterThanYou, November 11, 2014
    • 16 replies
    • 3.1k views
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    • aboctok
    • November 13, 2014

21. Dried Noodles as Maman Noodles Safe or Not ? Why Local People Always Say No ?

    By ThaiSmarterThanYou, November 11, 2014
    • 27 replies
    • 2.1k views
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    • attrayant
    • November 12, 2014

22. Smoked flavoring in Pad Pak Ruam

    By sunoco27, October 5, 2014
    • 9 replies
    • 2.9k views
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    • ATF
    • November 11, 2014

23. How to make your chicken taste like the "kow man Gai" Gai .?

    By bizzle, November 11, 2014
    • 19 replies
    • 2.8k views
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    • Strangebrew
    • November 11, 2014

24. Soymilk machine

    By sapalor, November 4, 2014
    • 22 replies
    • 3.5k views
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    • Bob12345
    • November 11, 2014

25. Are Thai eating healthy? 1 2 3

    By hugocnx, October 17, 2014
    • 86 replies
    • 7k views
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    • xylophone
    • November 5, 2014

26. I Made Lot Chong!

    By FruitforDessert, July 21, 2014
    • 2 replies
    • 1.5k views
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    • champa
    • November 4, 2014

27. Nom yen daeng recipe please!

    By Grawburg, October 13, 2014
    • 4 replies
    • 8.4k views
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    • champa
    • November 4, 2014

28. How to adjust Spice in thai Food recipe

    By hurray1, October 29, 2014
    • 10 replies
    • 1.8k views
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    • hurray1
    • October 31, 2014

29. 100 baht a day for food. Is it still possible? 1 2 3 4 7

    By zierf1, September 27, 2014
    • 208 replies
    • 20.8k views
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    • Naam
    • October 30, 2014

30. Chive

    By NamKAheng, October 25, 2014
    • 5 replies
    • 1.2k views
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    • NamKAheng
    • October 26, 2014

31. Traditional Thai Tea

    By quidnunc, October 24, 2014
    • 6 replies
    • 1.2k views
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    • quidnunc
    • October 25, 2014

32. Eating at local people home?

    By connie, September 23, 2014
    • 10 replies
    • 1.6k views
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    • recom273
    • October 23, 2014

33. Thai vs European cuisine 1 2

    By Matej, September 7, 2014
    • 38 replies
    • 4.7k views
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    • tilegash
    • October 13, 2014

34. Anyone know what this is

    By Bucko, September 26, 2014
    • 10 replies
    • 1.5k views
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    • NamKAheng
    • October 11, 2014

35. Kaffir limes ... is it racist to call them that? 1 2

    By Jingthing, July 4, 2014
    • 32 replies
    • 3.5k views
    • 
    • Jingthing
    • October 10, 2014

36. Sugarcane juice-health benefits

    By winwin, September 13, 2014
    • 3 replies
    • 1.5k views
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    • attrayant
    • October 10, 2014

37. Suspect Veggie

    By DisparateDan, September 23, 2014
    • 4 replies
    • 1k views
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    • CaitlinHappyMeal
    • October 4, 2014

38. what is this cr&p coffee shops are passing off as green tea?

    By hermespan, September 8, 2014
    • 25 replies
    • 3k views
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    • atyclb
    • September 11, 2014

39. Thai Sriracha sauces reviewed

    By Jingthing, August 27, 2014
    • 11 replies
    • 4.3k views
    • 
    • californiabeachboy
    • September 9, 2014

40. Expat looking to order paleo food in bangkok

    By dvir0776, September 3, 2014
    • 1 reply
    • 1.1k views
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    • AyG
    • September 4, 2014

41. Sarawak black pepper sauce.

    By worgeordie, August 29, 2014
    • 0 replies
    • 1.1k views
    • 
    • worgeordie
    • August 29, 2014